State Of The Plate 2020
It’s the time of the year that I usually put together the yearly run down of the dining scene – you can see previous years here: 2019, 2018, 2017, 2016. …
Carson Kitchen
Restaurants continuing to open at pace during Covid
As I recently wrote, the hospitality industry is facing a tumultuous upheaval. Despite the shifting odds of success though, there’s still more than one restaurateur willing to roll the dice. …
Foodie events starting back up, menu updates, news around town
Set to celebrate their 16th annual Feast Of The Five Senses – Slow Food Utah’s 2020 event is being offered in a whole new C19-safe way. This year, 10 local …
The return of Desert Edge, new restaurants and must eat dishes
Desert Edge returns Several readers have contacted me over the past few months to ask about the current state of this popular pub and brewery. I can now happily report …
DABC news, closures, dining specials and Fall product launches
The headline news out of the October DABC meeting was the increasing pressure on the state’s current inventory of bar licenses. Before the meeting only one license was available for …
New restaurants in Utah – April 2019
Level Crossing Brewing Yes, we’re starting out of alphabetical sequence this month, and yes it’s because I got some lovely photos from the recent ribbon cutting event of this new …
It’s A Wrap – January 2019
We took December off from the wrap up, as general food news was a little thin on the ground over the holiday period. As such this wrap up covers both …