Utah's biggest and oldest food magazine – got news? Call us (385) 429-0650
After last month’s DABS meeting you might recall I posed this not entirely rhetorical conundrum. When tasked with managing Utah’s most precious of resources – that’s bar licenses not water …
Today’s the day folks. The moment a committed cadre of us have been nervously awaiting for months. A day that is rapidly becoming one of the most crucial days on …
O.k. I’ll preface this whole article by noting it’s built completely on the liquefaction of unsubstantiated rumor – but who doesn’t love some good hearsay? Cue my inner buddha pointing …
If you’ve yet to try Facil Taqueria, you are in for a treat. The Olympus Cove eatery is about to celebrate its first brick-and-mortar anniversary. More than five years ago, …
After consultation with the DABS this story has been revised as of September 27th. As of this date the “wine of the month club” legislation proposed in this year’s changes …
In sad news confirmed this morning, Valter Nassi, impresario of fine dining Italian Valter’s Osteria, has died at the age of 76. I’d wager there aren’t many in Salt Lake …
Or at least his burger franchise is. In news released today, Bobby’s Burgers, have announced plans to bring the concept to the Beehive state. Considering that a recent report found …
Barely a month has passed since I trolleyed this collection of plates before your eyes, and based off of the feedback, you want even more. In no particular order then, …
Roll up, roll up. It’s time to rapidly run down the list of new, notable and next. In the year to date so far we’ve seen a whirlwind of openings …
The pancake has come a long way since its creation. Historically, Christians cooked pancakes to avoid wasted dairy products before lent. Now, the pancake is a staple include on most …
If the current heat wave has you reaching for liquid refreshment for the suds, I’m guessing this unique event might be for for you. The inaugural Utah Brewers Guild Collab …
Go rummage through the cupboard and find something special won’t you. Then join me in raising a glass to Taqueria 27, a business who this month mark a decade in …
If recent DABS meetings weren’t worrying enough for would be bar owners, the August meeting writ large the reality of a distressing future. Entering the eighth edition of this year’s …
Mexican cuisine holds a particular soft spot in my heart. I washed up on these American shores from limier climes some 22 years ago. Paper husked tomatillos, armies of peppers …
Carnitas this, al pastor that, sometimes I lament for humble tinga, a lesser seen protein. For my money it’s all too often overlooked. I was reminded of this fact when …
This week saw the first big PR push for the glittering Hyatt Regency in downtown SLC. Press, yours included, were invited to an online presentation for the towering build which …
Yep, you read that right, Snowbird’s outpost of the historic Bavarian bash is a half-century old this year. If that’s not a reason to raise a glass and a smile, …
Sad news just in hot off the press, Fenice Mediterranean Bistro in downtown SLC is no more. Local food blogger SLC Eats spied the following information recently posted to the …
Those with September 8th (the start of football season proper for you non sports ball types) circled in their diary will want to pay close attention to this one. With …
Hot on the heels of news that Beehive-borne Training Table are planning a daring comeback, FOX13 yesterday teased a similar message about Jack In The Box. The TV piece appears …