Utah's biggest and oldest food magazine – got news? Call us (385) 429-0650
Turkey day is right around the corner folks, and this year, well I think this year is gonna be a busy one. Expect tables to book out quickly, shelves to get cleared out double quick. Remember those turkeys I told you to get your paws on last week? Beltex moved around 200 of the birds … Read more
Manoli’s lamb roast Head to SLC’s finest Greek restaurant this Thursday (June 17th) and you’ll catch owner Manoli Katsanevas and team doing what they do best – spit roasting a whole lamb! Pictured above is the man himself doing just that at the Meet Your Maker event back in 2019. As well as this seasonal … Read more
Every year my advice is the same: if you really want to treat that special someone in you life, skip the 14th of February. Seriously, go a week before, go a week later, just avoid one of the busiest dining days on the regular calendar. If you have your mind set though, there are plenty … Read more
One of the busiest dining days of the year is almost upon us, and if you want to celebrate it with that special someone, you better act fast. You can of course expect all your favorite restaurants to open on the big day itself, but some have something extra special up their sleeves. The following … Read more
Buckle up, this one’s a super sized edition of our monthly menu watch; a blow by blow breakdown of what’s new and special on menus around town. First up, lets start with the seasonal specials headed your way. Here are all the Christmas Day and NYE specials we’re currently aware of (notes provided by restaurants). … Read more
BGR Winter menu preview Love burgers? Love beer? I guess I should really ask, have a pulse? If you can answer yes to those three, check out the next event at Sugar House’s Burgers Grilled Right on November 13th (6-7.30 p.m.) The evening will showcase a trio of new Winter menu options (plated as smaller … Read more
Log Haven Hungry yet? This is just a small sampling from the new eye popping menu at Log Haven. As ever, chef Dave Jones’ menu reads like a million bucks, blending up a mix of mountain-rustic and International inspiration; there are crab cakes with coconut milk, theres a Caesar salad with Jones’ well trod Southwestern … Read more
DABC Licenses Enough ink has been spilled as a result of the April DABC meeting that you’d think the apocalypse was upon us; some might say it is of course, as the issue at hand was Heart And Soul’s failure to secure a license to serve beer at their downtown karaoke spot; if you’ve ever … Read more
Next Sunday sees one of the bigger dining events of the year – Easter Sunday. Many restaurants up and down the Wasatch front put on grand spreads to enjoy; perfect for ending lent fasting (you have up something right?) and celebrating the holiday in style. All the following info provided directly by the restaurants in … Read more
Tables are booking up fast – indeed some restaurants are already reporting full bookings to us. As such, if you’re looking to romance that special someone come the 14th, it’s time to act quickly. Here are all the current 2019 Valentines Day’s specials we know of. As we hear more, this page will be updated… … Read more
We took December off from the wrap up, as general food news was a little thin on the ground over the holiday period. As such this wrap up covers both December 2018 and January 2019. First up, all the winners from the last couple of DABC meetings. DABC Licenses Bar licenses Competition was fierce over … Read more
There’s not a huge amount to report in our final menu watch article of the year. For restaurants, it’s the time of year they make the big bucks from group and holiday bookings; not really the time to update a whole menu. That said, there’s plenty of festive fun to be had across the three … Read more
Update: Thanksgiving 2019 For 2019 dining options see this post here. Original 2018 post Turkey day is almost upon us once again. As ever, if the thought of cooking up a storm in the kitchen sends shivers down your spine – we’ve got the perfect solution – have someone else do the hard work. The … Read more
Taste Of The Wasatch As promised last week, I’m excited to unveil the full and final menu for this years Taste Of The Wasatch. In case you needed any last convincing this decadent menu should help you make the right decision. Indeed the only real decision will be where to start on August 5th, smoked … Read more
Feel free to insert your own cliche about “treating mom to something special this year”; instead look at it as a way – you’re going to get a great meal too – so plan accordingly. Here are some of the best options around town for this years Mother’s Day. Check back soon for more as … Read more
2018 Update: Be sure to see our latest list of festive fun here:https://www.gastronomicslc.com/2018/12/17/menu-watch-december-2018/ 2017 Looking for options this Christmas or New Years? The following are all the foodie events, specials and to go options we currently know of. Check back over the next week as we usually add a few more as restaurants finalize last … Read more
Looking for Thanksgiving 2018 dining? Check out our latest post for 2018: https://www.gastronomicslc.com/2018/11/05/thanksgiving-dining-2018/ 2017… The clock is ticking, and maybe the dread too, November 23rd beckons! If the idea of cooking up a storm for family far and wide fills you with terror, maybe this year hit up a local restaurant. Let someone else take … Read more
Park City Dine About – Now in its fifth year, this annual event is back and in full swing until Sunday, October 15th. The two-week dining event features discounted two-course lunches ($10-$15) and three-course dinners ($20-$40) at some of Park City’s biggest names. 31 restaurants are participating in the 2017 event as follows: $10 two … Read more
Blind Dog Restaurant And Sushi – Park City is always a reliable destination to beat the Summer heat and if you currently have that in mind, the patio at this restaurant is now open. Enjoy seafood, sushi, steaks, wine and cocktails as the sun sets behind the Wasatch. As well as the patio opening, a … Read more
Looking for 2018 info? Find information on Mother’s Day dining options for 2018 on our latest post here: https://www.gastronomicslc.com/2018/05/03/mothers-day-dining-2018/ Cafe Niche Brunch buffet – menu $30 for adults and $12 for children 12 and under. Chef Morrison’s focus is on offering farm fresh dishes with amazing flavor. Her Mother’s Day buffet is filled with entrée … Read more