Welcome back to our monthly roundup of all things perfectly potable. While ordinarily I'd start with a raised eyebrow and nod to the state's bar license crunch (there are presently ZERO...
Restaurant closures
Chedda Burger
Starting life as a food truck, this local burger concept from Nick Watts once operated three outposts around town. News confirmed this week sees the brand...
A jumbo sized June DABC meeting topped the three hour mark with plenty of noteworthy action. During the first in person meetup in over a year, chairman John T. Nielsen (Feb...
An eighteen-year paperwork snafu led to the loss of Bountiful's only bar at a busy DABC meeting this month. The bar in question, The Fifth, underwent a change in business name...
We took December off from the wrap up, as general food news was a little thin on the ground over the holiday period. As such this wrap up covers both December...
This month saw the rebranding of Lavanya Mahate's local group of Saffron Valley businesses. With each location striving to offer a unique dining experience, the rebranding seeks to better define each...
A smaller roundup this month as we recap the musings of local writers, bloggers and podcasters from the past couple months. Understandable of course, obsessed as we've all no doubt been...
Alamexo - Celebrate Dia de los Muertos - aka Day of the Dead - on November 1st and 2nd at either Alamexo restaurant. Owner and head chef Matt Lake says of...