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Restaurant review roundup – January 2018

A smaller roundup this month as we recap the musings of local writers, bloggers and podcasters from the past couple months. Understandable of course, obsessed as we’ve all no doubt been with turkeys, stuffing and potatoes. Now lets not mention those again till November, deal? On with the good stuff then…

Reviews and write ups

Alamexo Cantina (SLC)

Amour Cafe (SLC)

Bhutan House (Sandy)

Celeste (Murray)

Celeste (Murray)

Makanmakan - laska. Photo Enrique Limón of City Weekly
Makanmakan – laska. Photo Enrique Limón of City Weekly

Makanmakan (Sandy)

Mandarin (Bountiful)

Nomad Eatery (SLC)

Pallet (SLC)

Poppies Bakery And Cafe (SLC)

Purgatory (SLC)

Saffron Valley (Sugar House)

Seasons Plant Based Bistro (SLC)

Sweet Lake Biscuits And Limeade (SLC)

Sweet Lake Biscuits And Limeade (SLC)

Tonkotsu (West Valley City)

Yeah Hot Pot And Grill (West Jordan)


Arentina’s Best Empanadas

Fisher Brewing

Rose Establishment (SLC)

Rustic Tomato

Table X (Millcreek)

Trolley Wing Company

Mixed bag

Best of 2017

Cliff Dining Pub chef Rene Negron profile

Yoshi’s Eddee Johansen profile

French dips

Stanza chef Jonathan LeBlanc profile

2017 top 10

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