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Before we begin, go ahead and hit that bookmark button in your browser. As ever, the following list will grow on substantially over the coming week or two. As and when restaurants post their T-Day deals and specials, I’ll be updating the following collection on a daily basis. Check back often. As a reminder, we’ve … Read more
Yep, you read that right, Snowbird’s outpost of the historic Bavarian bash is a half-century old this year. If that’s not a reason to raise a glass and a smile, I don’t know what is. Apparently the first ever Utah beer and brats fest was visited by just forty people, way back in 1972. These … Read more
Easter Sunday falls on April 17th this, and with it, an inevitable slew of brunch menus, buffets and dining specials. Below are all of the Easter dining options for 2022 we know of in SLC. Be sure to bookmark the page and check back later – we will continue to update the page as we … Read more
Put away those sky miles. Close down that browser with satellite maps of Munich. You ain’t going anywhere this year. If you were dreaming of visiting the Bavarian capital this Fall and raising a stein, Oktoberfest 2021 is already cancelled – much like the prior year. Before you start weeping that empty glass full though, … Read more
The results are in and for those who keep insisting Utah is a metaphorical desert when it comes to high quality food, here’s another shot right back at you; Beltex Meats have been crowned in gold once more at the Good Food Awards. The yearly contest celebrates the very best producers in the US and … Read more
As I mentioned the other week, it’s important to keep your spirits up during this most sluggish and dull time of the year. For me, that pretty much means stuffing myself silly and ignoring the morose skies and weather (can you tell I’m ready for Spring yet?). A great way to achieve that goal is … Read more
Who doesn’t eat turkey on Thanksgiving?The turkey duh, cos he’s always stuffed! 2021 UPDATE – looking for where to eat in 2021. Check out the 2021 edition of our Turkey day roundup here. That ones free, you’re welcome. If you decide to cook the big dinner at home this year though – you’re gonna need … Read more
You can pretend all you like but Summer will soon be a faded memory. Before we’re all plunged into darkness, snow and inversion we get a fleeting reprieve of fun fall weather first though – not to mention – some last great food events to enjoy this year. Here are the very best coming up, … Read more
Back with a cooling splash (check out all the ice cream this month) is the July edition of the roundup; our monthly run down of every review, writeup and random scribbling about Utah restaurants, cafes, breweries and more. As ever let us know if we missed anyone off the list. Reviews Bartolo’s (Park City)https://www.sltrib.com/news/2019/07/03/fresh-pasta-convenient/ Big … Read more
Saffron Valley Starting this Tuesday (October 2nd) and running through to Sunday (October 7th), the Sugar House location of Saffron Valley celebrates its annual Monsoon Biryani and Kebab Festival. The exploration of authentic cuisine from North and South of India seeks to offer diners a more diverse choice of dishes that might be ordinarily seen … Read more
Avenues Proper – Seguing briefly from their exceptionally popular beer dinners, local wine make Evan Lewandowski brings his Utah produced wines to the next pairing dinner in the Avenues. On Sunday, July 31st join Lewandowski and the Proper team as chef Justin Soelberg serves a five course tasting menu of small plates, paired with Lewandowki’s … Read more
A roundup of restaurants across the valley and resorts, offering something extra special for dad on Sunday 19th: Bambara – menu Beer pairing dinner Café Niche – menu 8 a.m. – 4 p.m. Bunch menu with burger specials Café Trio Downtown & Cottonwood – menu 10 a.m. – 9 p.m. Regular menu with dinner specials. … Read more
Bambara – On Thursday June 2nd (6-8 p.m.) the critically acclaimed (not to mention loved) Cinder Wines will be the showpiece winery for a mix and mingle event at Bambara. Cinder winemaker Melanie Krause will join guests as they sample four of her world class wines paired with chef Nathan Powers equally acclaimed cuisine. Food … Read more
This May 10th treat mom to something special, as a number of SLC’s finest put on some fabulous spreads. Here’s a roundup of a few notable options that recently hit our desk: Bambara * – Executive Chef Nathan Powers celebrates Utah moms at Bambara with a gourmet Mother’s Day brunch buffet on Sunday, May 10, … Read more
The Annex – Epic Brewing has opened its cellars to present a very limited Elder Brett tasting dinner on January 22nd at The Annex. The five course dinner will feature the original release of Elder Brett, which is now three years old, along with its younger siblings. Chef Craig Gerome has carefully selected courses that … Read more
It’s that time of the year. The turkey won’t cook itself (I think there’s an app coming out next year though) and your family won’t rest until they’re stuffed to the gills. Increasingly restaurant’s are looking to take the load off of the overwhelmed home cook though. Here are a few Thanksgiving day dining options … Read more
Ransom Wine And Spirits There are still seats available for the Finca Ransom Wine And Spirits Dinner we already wrote about last week. If you can’t make the event this Monday 18th, Tad Seestadt of Ransom will be making two other appearances the following day. First, stop by The Farm Restaurant at Canyons Resort – … Read more
Snowbird Annual Brewfest On June 14th and 15th head up to Snowbird for the 6th Annual Snowbird Brewfest. Held on the Plaza Deck at the Snowbird Center the two day event starts bright and early each day at 11 am and runs through till 7 pm. Sixteen breweries will share their brews throughout the weekend. … Read more
Bambara * Executive Chef Nathan Powers is cooking up something special for Easter Brunch 2014 at Bambara. On Sunday, April 20, 2014, from 10 a.m. to 3 p.m. guests can enjoy a tasty Easter brunch buffet, featuring Bambara’s award-winning New American bistro cuisine. Specialties include Powers’ delicious lamb hash with poached egg and mint béarnaise … Read more