Scott Evans

articles that mention Scott Evans

New year, new restaurants, what’s opening next?

After rounding out the end of the year with this colossal collection last month - normal service now resumes; which is to say, saner bite sized recaps of the new and...

Fourteen bars battle for just three licenses at DABC meeting

Lets cut to the chase and dive right into the section of this month's DABC meeting that everyone wants know about - bar licenses. Continuing from the previous August meetup, a...

The latest liquor news you don’t want to miss

In his first meeting taking the reigns from former chairman John T. Nielsen, commissioner Thomas Jacobson ran a briskly paced meeting that sped through the docket at an enjoyable pace. A...

What’s new and next on the dining scene

Pago On Main Probably the most notable new update for Salt Lake foodies is the impending arrival of Scott Evans' farm-to-table Pago in downtown SLC. Pictured above a recent scallop...

Score a great restaurant bargain before this program ends

Stop In Utah deals continue New deals continue to pop up on the Shop In Utah program funded by the state. If my severely hazy memory recollects - this will be depleted...

As restaurants re-open in Utah, what can you expect from dining out?

Cards on the table time. I've been in self imposed lockdown since roughly March 12th now, and if I'm brutally honest I'm more than happy to keep myself holed up for the...

Where to eat this weekend? Don’t miss the hottest dining news

Curbside updates As ever, be sure to check out our complete curbside dining list here. As well as that complete list here are all the recent updates and changes you might want...

The unstoppable rise of the fried chicken sandwich

2020 might be the year of the rat, but 2019 was most definitely the year of the chicken; well the year of the fried chicken (sandwich) that is. Fast food chains...
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