Menu watch – January 2019

EJO Korean BBQ - spicy pork, cooked in the kitchen

If you’re new to our site this year, welcome aboard! And welcome to our first menu watch of the year. Each month we look at what’s happening across local restaurant …

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It’s A Wrap – May 2018

Taqueria 27 - Argentine Shrimp over T27 Slaw topped with Cucumber-Mango Salsa & Cilantro Lime Crema on Flour (T27)

DABC licenses With the recent purging of staff complete at the Salt Lake Tribune, John T Nielsen kicked off May’s DABC get together with a nod to Kathy Stephenson’s enduring …

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