About Kyoto Japanese Restaurant

Pie N beer 2018 (foxerinr)

Pie ‘n’ beer, food truck and brewery battle, Summer sips and a ton more

Food truck and brewery battle returns to The Gateway Food truck and brewery battle (The Gateway)
Sushi Groove - scallop with Tobiko, togarashi, spicy mayo, green onion, ponzu

A seemingly fishy story – sushi in the desert

Sushi Groove - nigiri sushi With nearly 600 dusty miles separating Salt Lake City from the ocean, sushi...
Feldmans Deli hi res header

Essential Salt Lake City restaurants to check out in 2019

I'm not one to sugar coat things, so I'm going to give you it straight right now. Take a last glance...
HSL - dessert 2

State Of The Plate 2017

It's time to get angry again folks, get your pitchforks and torches ready. We're going to go...
Blue Sky Ranch: High West Distillery brunch and bar

Easter Dining 2017

Looking for 2018 Easter dining options? See here: https://www.gastronomicslc.com/2018/03/26/easter-dining-2018/ Bambara Brunch buffet 10 a.m. — 3.00 p.m. Adults $54, $44 seniors, $14 kids 12 and under Caffe Niche Ala carte brunch...
alamexo margarita with hibiscus

Valentines Day Dining 2017

Alamexo Regular menu plus specials listed below 14-18th Feb, 5 p.m. till close * Filet de Res con Recado Negro, filet mignon seasoned with black chile paste,...
Current Oysters

Christmas and New Years Dining 2016

Christmas Eve The Aerie, Snowbird Four course menu 5-9 p.m. $59 Apex @ Montage, Deer Valley Four-course prix fixe $135 per guest, $45 for children 5-12 Brass Tag, Deer Valley Three-course prix fixe $50...
sea scallops martine

Restaurant Review Roundup – July 2016

Ready for some dining inspiration? Here's more than twenty ideas from local bloggers and podcasters. Featured image: sea scallops with seasonal mushrooms,...
Sunny Tsogbadrakh Naked Fish

News: Even Stevens, Faces Of Food, Kyoto, Stanza, Honeybee Festival

Even Stevens Sandwiches - It gives me great pleasure to make note of the story on the ES blog today. The past few...
Oasis German Pancake 1024

Easter Dining in Salt Lake City 2016

Bambara * Special brunch menu including chilaquiles, poached prawns, carving station, pastries and more $48 adults, $38 seniors ages 65 and older, $28 children 6-12, ...
current fish and oyster interior

New Years Eve Dining Salt Lake City 2015

With barely two weeks remaining in 2015, should you want to mark the end of the year in style, now is the time to...
goldener hirsch fireside fondue

Events: Kyoto, Silver Fork Lodge, Goldener Hirsch

Kyoto Japanese Restaurant* - With several months of settling in time now under her belt, chef Peggi Ince-Whiting is hosting the first ever...
ciders at under current bar

News: Cider Festival 2015

Ahh, hard cider, the alcoholic beverage of my misspent English youth; a fruit-fueled favorite that tends to be many a Brit's introduction to the...
btg wine bar

Events: BTG, Finca, Pioneer Day, Wasatch Art Soiree

BTG Wine Bar * - Next Wednesday, one of SLC's finest is offering a wine dinner with a twist. BTG's Sommelier Selections Wine...
Kyoto: Broiled squid with soy sauce and ginger

Restaurant Review Roundup – June 2015

A quiet month in restaurant reviews for sure. Given that Utah is now a twin city with the surface of the sun, I...
finca Dallas Olson Carter Light Jaime Muniz Phelix Gardner

News: Finca, Kyoto, Current Fish And Oyster, Park City

Finca * - Spring menus are now starting to blossom, so expect a flurry of these over the coming weeks. The first...
new yorker pizza fiore via eat byu

Restaurant Review Roundup – July 2014

It looks like June was a tasty month, a very tasty month indeed. In this edition of the round-up check out more than...

Kyoto restaurant follow-up

In lieu of our pending review of Cafe Madrid, we briefly go over an interesting trip to one of our favourite restaurants, Kyoto.

Kyoto restaurant review

While most may be huddled over their Udon and Sukiyaki in the cold winter months, we love sushi all year round. Join us on our most recent trip to the ever consistent Kyoto.