About We Olive

Feldmans Deli hi res header

Essential Salt Lake City restaurants to check out in 2019

I'm not one to sugar coat things, so I'm going to give you it straight right now. Take a last glance...
Bourbon House - deviled eggs (Bourbon House)

Events: Dine O Round, 4th West Oktoberfest, Hog And Beer

Bourbon House - deviled eggs (Bourbon House) 2018 Dine O' Round Want to save...
Feast Of The Five Senses 2016 - passed appetizers

Events: Spencer’s, SLC Food And Wine, Red Rock Brewing

Spencer's For Steaks And Chops If you're looking for something a little different this weekend, check out this fun event this Friday evening (August 17th)....
Taste Of The Wasatch 2017 - Park City Culinary Institute desserts

Menu watch – July 2018

Taste Of The Wasatch As promised last week, I'm excited to unveil the full and final menu for this years Taste Of The Wasatch. In...
Bambara - Yellowfin tuna poke off regular menu

Events: Proper Brewing Co, Meditrina, Bambara

Proper Brewing / We Olive We Olive welcomes one of Utah's few certified cicerones - Jack Kern of Proper Brewing - on July 16th. ...
Taste Of The Wasatch 2017 - Solitude Mountain Resort dish

Taste Of The Wasatch 2018

Update: download the full menu for Taste Of The Wasatch 2018. Go grab your wallets. Don't pause, don't hesitate, just get ready to signup...
Tastemakers 2017 - crowd, sun setting

Events: Tastemakers 2018

In less than a month's time, Salt Lake Magazine’s annual Tastemakers bash returns to downtown SLC. Now into its eighth year running, this...
Spencer's For Steak And Chops - charred octopus

Events: Spencer’s, We Olive, Red Rock

Spencer's For Steak And Chops This Friday night (May 18th) head downtown for a six course luxury wine dinner replete with lobster, wagyu beef, seabass...
Ribs at R&R BBQ

It’s A Wrap – April 2018

DABC licenses A relatively busy month in April's DABC meeting with lots of businesses receiving newly minted licenses. Details as follows: Bar license Five businesses competed...
Red Rock Brewing - award winning craft brews

Events: We Olive, Red Rock, Avenues Proper, BTG

We Olive Tomorrow night (6.30-8.30 p.m.) head to Trolley Square's We Olive as they welcome Talisman Brewery. Get a chance to meet the owners and...
The Aerie interior. Credit, The Aerie

Events: The Aerie, BTG, Under Current, Chocolate And Cheese

The Aerie As part of Snowbird’s 2018 Pairing Series of wine dinners, Obsidian Ridge owner Arpad Molnar will be joining the Vine Lore team ...
Saffron Valley - fish dish (Adam Finkle)

Events: Saffron Valley, Stanza, Under Current, Pago, Snowbird

Saffron Valley Put Tuesday March 27th in your diary (7-9.30 p.m.) as that's the date for this most interesting pairing meal over at Saffron Valley....
Alamexo Cantina - plantain cakes. Credit, SLC Eats

Restaurant review roundup – November 2017

I'm guessing like me, you're entering day three of turkey leftovers. Days four and five are looking more and more bleak. Each...
HSL - credit Slug Mag and Talyn Sherer

Restaurant review roundup – September 2017

Start the week off properly - yep - by avoiding that Monday pile of work on your desk, and instead reading where to eat...
Star Of India - samosa. Credit, Slug Mag and Talyn Sherer

Restaurant review roundup – August 2017

There's never an excuse to eat poorly - especially with our monthly round up of local writers and reviewers. This month sees more than...
Avenues Proper - corn on the cob with Calabrian chili butter, cotija, and cilantro

Menu watch – July 2017

Avenues Proper - Eleven new dishes with a seasonal summery flair are now rolling out on the menu at the chic Avenues hang out....
Pizza Nono - credit SLUG magazine and Talyn Sherer

Restaurant review roundup – May 2017

Ready for the weekend? No? O.k. we gotcha. How about 25+ reviews and write ups about restaurants, bars and more from local writers,...
We Olive - hummus

Dining Out: We Olive

We Olive - exterior and patio This past week I stopped by We Olive, one of the newest...
Carnitas at Cantina De Alamexo. Credit SLC Eats.

Restaurant review roundup – April 2017

Our latest roundup of writers and podcasters across the Wasatch Front - stacked to the brim with dining destinations. More than thirty items...