About Matt Crandall

Whiskey Street - bacon wrapped meatload and cider

As restaurants re-open in Utah, what can you expect from dining out?

Cards on the table time. I've been in self imposed lockdown since roughly March 12th now, and if I'm brutally honest I'm...
SkinnyFATS at The Gateway

Essential Salt Lake City restaurants to check out in 2020

By about about now you should be coming out of that blissful, holiday-induced haze. Wall to wall calories and carefree attitude...
Log Haven - bison with sweet potato orzo

Stunning new restaurant menus, Father’s Day specials and more

Log Haven Log Haven - bison with sweet potato orzo (Log Haven) Log Haven...
SLC Eatery - Kimchi bowl (801eatsndrinks)

New Spring menus, bold brunches and brand new bargain beer passes

SLC Eatery SLC Eatery - Kimchi bowl (801eatsndrinks) SLC Eatery - okinomiyaki benedict...
Squatters SLC airport - carnitas

New SLC Airport restaurant options confirmed

I can't be the only one just a little excited by today's formal announcement of the winners (and by proxy the losers) for the...
Feldmans Deli hi res header

Essential Salt Lake City restaurants to check out in 2019

I'm not one to sugar coat things, so I'm going to give you it straight right now. Take a last glance...
Feast Of The Five Senses 2016 - passed appetizers

Events: Chef Showdown, Peculiar Pours, Feast Of Five Senses

Dine O'Round Chef Showdown Come join me at Squatters in downtown SLC tomorrow night (Wednesday October 10th) where I'll be doing my best Gordon Ramsay...