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After a lamented two year absence, this yearly festival of chocolate and cheese returns to the Natural History Museum this weekend. The two day celebration (Saturday March 11th and Sunday March 12th) starts 10.00 a.m. each day running through to 5.00 p.m. The event features tastings from nineteen different local businesses – offering everything from … Read more
I promised you a busy Summer of food-driven fun, and well, here it is; starting with one of the big comebacks for 2022 – the re-introduction of Open Streets. First trialled as a way to encourage safe, open-air drinking and dining during the early throes of C19, the initiative has been a huge hit with … Read more
Log Haven gets spooky “Haunted Haven” is back at this fine dining restaurant in Millcreek Canyon. Take the scenic drive up and on October 29th, 30th and 31st enjoy a range of spooky specials by chef Dave Jones, not least a range of specialty cocktails too. Due to the Covid concerns the restaurant will be … Read more
Clear your calendar for the upcoming weekend, you’re going to need some free time to work your way through this one. More than a dozen Italian food vendors will be setting up shop at The Gateway, for this years Festa Italiana party. The two day event spans the 18th and 19th of September. Admission to … Read more
Franck’s The restaurant biz is known for its particularly high attrition rate for would be new restaurants. For most businesses, celebrating a first full successful year is an achievement. That’s why the marking of fifteen years in business is especially auspicious. Which is what this Cottonwood Heights mainstay are going on April 19th. Starting at … Read more
The re-opening continues If you’ve been checking the general news over the past week, you’ll have noted the unstoppable freight train that is the concerted effort to re-open. Buffets can now open with restriction while Millcreek eased patio dining rules recently. Restaurants have naturally been as keen as anyone to unlock their doors and cash … Read more
Easter options to go Ordinarily our Easter dining roundup is one of the biggest articles of the year. Brunch upon brunch of delicious celebratory meals. This year is obviously markedly different, but there are still plenty of plucky businesses cooking up a storm in the kitchen for you. Here are all the restaurants we know … Read more
After tabulating hundreds and hundreds of responses, and correcting oh so many spelling errors (you guys already started on the Christmas egg nog and brandies huh) the results of our very first reader’s choice awards are now in! The results are a mix of surprising, frustrating and expected. I’ll let you decide which. Lets dive … Read more
Halloween food and drink Looking for some grown up fun, frights and, um frolics, this Halloween? Check out the following Halloween-themed specials at local bars and restaurants this month. Witches, goblins and gourmands all welcome. Log Haven’s Haunted Haven Haunted Haven returns to Log Haven for it’s ninth year on October 29th, 30th and 31st. … Read more
Tables are booking up fast – indeed some restaurants are already reporting full bookings to us. As such, if you’re looking to romance that special someone come the 14th, it’s time to act quickly. Here are all the current 2019 Valentines Day’s specials we know of. As we hear more, this page will be updated… … Read more
DABC licenses The following is the round up from October’s DABC meeting – one of my favorite moments of the month. The outcome of these meetings always sheds some light on new restaurants, bars and breweries – not to mention changes at established businesses. Receiving new liquor licenses then… Full service licenses (beer, wine liquor) … Read more
2018 Update: Be sure to see our latest list of festive fun here:https://www.gastronomicslc.com/2018/12/17/menu-watch-december-2018/ 2017 Looking for options this Christmas or New Years? The following are all the foodie events, specials and to go options we currently know of. Check back over the next week as we usually add a few more as restaurants finalize last … Read more
Cafe Trio – A change to the man behind the menu, as Logen Crew moves to the executive chef position at the Trio Restaurant Group. Crew is already at work creating the new menu for the group’s next venture – Café Trio Park City, scheduled to open May 1, 2017 at Kimball Junction directly across … Read more
Goldener Hirsch – Summer might seem only seconds departed, but the holiday season is just right around the corner. If you’re planning something special for the holidays, now is the time to get a a march on everyone else, and get booked in early. With that in mind, Deer Valley’s boutique hotel and restaurant have … Read more
Even Stevens – Vegans and vegetarians alike might want to check out these new items. The Jackfruit Torta ($7.95, jackfruit carnitas, pepitas, guacamole, salsa morita, radish, cilantro, lettuce, pickled onions, Stoneground sweet bun) is all new, and looks fairly damn awesome, even for a meat obsessive like myself. Don’t forget, in addition to the torta … Read more
Who doesn’t love something bright, shiny and new? Grumps, that’s who. And I know you guys aren’t grumps. So join me in this semi-regular piece covering some of the more interesting openings and upcomings on the SLC restaurant scene. Grumps, this is your formal warning to close your browser here please. Everyone else, lets get … Read more
The Annex – Epic Brewing has opened its cellars to present a very limited Elder Brett tasting dinner on January 22nd at The Annex. The five course dinner will feature the original release of Elder Brett, which is now three years old, along with its younger siblings. Chef Craig Gerome has carefully selected courses that … Read more