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This year’s Valentine’s Day represents an additional challenge for those hoping to secure a table. Valentines will fall on Tuesday this year, but just a few days later on the Friday (17th), the highly anticipated NBA All Star series of games will kick off a three day run in the city (more on that soon). … Read more
Before we begin, go ahead and hit that bookmark button in your browser. As ever, the following list will grow on substantially over the coming week or two. As and when restaurants post their T-Day deals and specials, I’ll be updating the following collection on a daily basis. Check back often. As a reminder, we’ve … Read more
I promised you a busy Summer of food-driven fun, and well, here it is; starting with one of the big comebacks for 2022 – the re-introduction of Open Streets. First trialled as a way to encourage safe, open-air drinking and dining during the early throes of C19, the initiative has been a huge hit with … Read more
Mother’s Day dining 2022 in Utah This weekend sees one of the biggest events on the food calendar; and as ever, we have the biggest roundup in town. Below, all the extra special Mother’s Day 2022 menus we know of. Unless otherwise stated, all the menus listed below are for May 8th itself. Menu items … Read more
Easter Sunday falls on April 17th this, and with it, an inevitable slew of brunch menus, buffets and dining specials. Below are all of the Easter dining options for 2022 we know of in SLC. Be sure to bookmark the page and check back later – we will continue to update the page as we … Read more
Here’s your timely reminder that Valentine’s 2022 is headed your way fast. There’s three weeks to the big dining day as I write, and if you want to impress your special other, it’s time to get that meal planned now. Below is a list of all the 2022 menus and specials we’ve heard about so … Read more
I know the feeling. Thanksgiving dinner is still a very raw, fresh memory right? The frenzied dance of pots and pans, the subsequent clean up, the days and days of increasingly determined leftover eating. What sane person wants to repeat that so soon? Check out the following list of options for Christmas Eve, Christmas Day … Read more
Following on from our August deep dive into the challenges facing the hospitality industry, little seems to be have changed for the beset sector. Indeeed if anything, things are actually trending worse for many restaurant operators. In that last article, I pointed out that many businesses had begun touting a hopeful $15 per hour wage … Read more
Business closures Nuan’s Thai Kitchen – The following picture was spied over on Yelp, indicating the Fort Union Thai restaurant will be closing up shop at the end of August this year. The posting does offer some hope that the business might return, indicating they are seeking a new home. The business initially opened around … Read more
Manoli’s lamb roast Head to SLC’s finest Greek restaurant this Thursday (June 17th) and you’ll catch owner Manoli Katsanevas and team doing what they do best – spit roasting a whole lamb! Pictured above is the man himself doing just that at the Meet Your Maker event back in 2019. As well as this seasonal … Read more
It’s one of the biggest dining days of the year and it’s right around the corner. Mother’s Day 2021 looks set to much grander than 2020’s washed out affair, thanks C19… The following are all the current restaurant specials we know of in Utah for the big day (May 9th). as well as a few … Read more
2021’s list of Easter dining options still isn’t back to the heady heights of the before times but if you’re headed out this April 4th – or looking to bring food home to your own table – there are still several solid options this year. It goes without saying, reservations are required for most of … Read more
Every year my advice is the same: if you really want to treat that special someone in you life, skip the 14th of February. Seriously, go a week before, go a week later, just avoid one of the busiest dining days on the regular calendar. If you have your mind set though, there are plenty … Read more
2021 UPDATE – looking for where to eat in 2021. Check out the 2021 edition of our Turkey day roundup here. The phrase thanksgiving in the year that is 2020 might seem like an anachronism, but here we are – tis the season. Tis the season to hurl overcooked spuds at anyone who rolls out … Read more
Black owned restaurants With the nation grappling to understand and react to the horrific events of late, many have wanted to show their support in any way they can. One small way is of course to support black owned businesses in your community. By now I’m sure you’ve already seen many lists on social media. … Read more
Specials and curbside updates Caffe Molise – The ever popular downtown restaurant opened for curbside just a couple weeks back, and now has several eye popping specials on the to go (more info). Items include: Pan-seared king salmon with a fruit misto of pineapple, red onion, golden plum, tomato and mint. Grilled asparagus and aglio … Read more
Easter options to go Ordinarily our Easter dining roundup is one of the biggest articles of the year. Brunch upon brunch of delicious celebratory meals. This year is obviously markedly different, but there are still plenty of plucky businesses cooking up a storm in the kitchen for you. Here are all the restaurants we know … Read more
Who doesn’t eat turkey on Thanksgiving?The turkey duh, cos he’s always stuffed! 2021 UPDATE – looking for where to eat in 2021. Check out the 2021 edition of our Turkey day roundup here. That ones free, you’re welcome. If you decide to cook the big dinner at home this year though – you’re gonna need … Read more
Halloween food and drink Looking for some grown up fun, frights and, um frolics, this Halloween? Check out the following Halloween-themed specials at local bars and restaurants this month. Witches, goblins and gourmands all welcome. Log Haven’s Haunted Haven Haunted Haven returns to Log Haven for it’s ninth year on October 29th, 30th and 31st. … Read more
Utah Wine – Ruth Lewandowski Wines, arguably Utah’s premier wine maker, might soon be making the leap to 100% Utah based production. The planting of Utah based vines has been long time in the making – and things are still preciously balanced – but keep your fingers and toes crossed with owner and winemaker, Evan … Read more