About Flanagan’s
Thanksgiving Dining in Utah 2020
The phrase thanksgiving in the year that is 2020 might seem like an anachronism, but here we are - tis the season....
Christmas Day, New Years Eve and more menu updates aplenty
Buckle up, this one's a super sized edition of our monthly menu watch; a blow by blow breakdown of what's new and...
Thanksgiving Dining 2018
Update: Thanksgiving 2019
For 2019 dining options see this post here.
Original 2018 post
Mother’s Day Dining 2018
Feel free to insert your own cliche about "treating mom to something special this year"; instead look at it as a way - you're...
It’s A Wrap – April 2018
DABC licenses
A relatively busy month in April's DABC meeting with lots of businesses receiving newly minted licenses. Details as follows:
Bar license
Five businesses competed...
Events: Savor The Summit 2018
Savor The Summit is back for 2018, and with it, a spectacular start to the Summer food and wine season proper. For my...
Menu Watch – February 2018
Current Fish And Oyster - Dungeness crab - the jewel of the Pacific Northwest – is finally in season. Executive chef Alan Brines...
Thanksgiving Dining 2017
Looking for Thanksgiving 2018 dining?
Check out our latest post for 2018:
https://www.gastronomicslc.com/2018/11/05/thanksgiving-dining-2018/
2017...
The clock is ticking, and maybe the dread too, November 23rd beckons! If the...
Events: Dine About, Feast Of The Five Senses, Under Current, Encore Bistro
Park City Dine About - Now in its fifth year, this annual event is back and in full swing until Sunday, October 15th. The...
Events: Tastemakers and Savor The Summit 2016
Tastemakers 2016 - Now in its sixth year, this two day event curated by Salt Lake Magazine is back again for 2016.
The event, held...
