About Pago
Cocktails, BBQ, sake, feasts aplenty – five fab food events
Cocktail contest shakedown
SL Mag farm to cocktail contest
This Sunday, more than twenty...
The Roundup – June 2019 – BBQ to bakeries to burritos
Ginger Street - pad thai (Gastronomic SLC)
All the latest reviews, write-ups, roundups and ramblings from local writers,...
Raise a glass at these upcoming events including Utah craft brews, rose wine and...
SLC Eatery rose wine dinner
SLC Eatery - prep kitchen at work
I'd recommend you...
It’s A Wrap April: DABC Updates, Mother’s Day
DABC Licenses
Enough ink has been spilled as a result of the April DABC meeting that you'd think the...
Where to eat out this Easter Sunday in Utah 2019
Next Sunday sees one of the bigger dining events of the year - Easter Sunday. Many restaurants up and down the Wasatch...
New SLC Airport restaurant options confirmed
I can't be the only one just a little excited by today's formal announcement of the winners (and by proxy the losers) for the...
Valentines Day Dining 2019
Tables are booking up fast - indeed some restaurants are already reporting full bookings to us. As such, if you're looking...
Menu watch – December 2018
There's not a huge amount to report in our final menu watch article of the year. For restaurants, it's the time of...
Events: Avenues Proper, Bambara, Meet Your Maker
Bambara
Those delicious looking pictures you ask? They're from Bambara's first beer pairing dinner of the year, just over a month ago now. Devised and...
Events: Spencer’s, SLC Food And Wine, Red Rock Brewing
Spencer's For Steaks And Chops
If you're looking for something a little different this weekend, check out this fun event this Friday evening (August 17th)....
It’s A Wrap – June 2018
DABC licenses
Ready for the winners and losers at June's DABC meeting? Here's the recap of the pertinent items from last months meeting.
Full service licenses...
Mother’s Day Dining 2018
Feel free to insert your own cliche about "treating mom to something special this year"; instead look at it as a way - you're...
Events: Saffron Valley, Stanza, Under Current, Pago, Snowbird
Saffron Valley
Put Tuesday March 27th in your diary (7-9.30 p.m.) as that's the date for this most interesting pairing meal over at Saffron Valley....
Christmas and New Year dining 2017
2018 Update:
Be sure to see our latest list of festive fun here:https://www.gastronomicslc.com/2018/12/17/menu-watch-december-2018/
2017
Looking for options this Christmas...
It’s a wrap – July 2017
Utah Wine - Ruth Lewandowski Wines, arguably Utah's premier wine maker, might soon be making the leap to 100% Utah based production. ...
Taste Of The Wasatch 2017
Roll up your sleeves folks, or should I say, put yer eatin' pants on; because come August 6th, Taste Of The Wasatch is back...
Mother’s Day Dining 2017
Looking for 2018 info?
Find information on Mother's Day dining options for 2018 on our latest post here:
https://www.gastronomicslc.com/2018/05/03/mothers-day-dining-2018/
Cafe Niche
Brunch buffet - menu
$30 for adults...
Menu Watch – April 2017
Cafe Trio - A change to the man behind the menu, as Logen Crew moves to the executive chef position at the Trio Restaurant...
Easter Dining 2017
Looking for 2018 Easter dining options? See here:
https://www.gastronomicslc.com/2018/03/26/easter-dining-2018/
Bambara
Brunch buffet
10 a.m. — 3.00 p.m.
Adults $54, $44 seniors, $14 kids 12 and under
Caffe Niche
Ala carte brunch...
New restaurants – February 2017
Cantina De Alamexo - This new restaurant from Alamexo chef and owner Matt Lake isn't quite ready for prime time just quite yet, but...
