About Laziz Kitchen

SLC Eatery (SLC Eats)

Celebrate local and celebrate the season at these four fun events

Celebrate The Bounty Celebrate The Bounty 2018 at Caffe Molise (Local First Utah) A final...
Feast Of The Five Senses 2018 - stuffed brioche

The very best of Utah’s Fall food events

You can pretend all you like but Summer will soon be a faded memory. Before we're all plunged into darkness, snow...
BGR Sugar House - Western BBQ burger

Events: How does a trio of sliders and beers sound?

BGR Sugar House BGR - Triple D burger On February 7th (6-7.30 p.m.) head down...
Doki Doki - crepe cakes (Salt Lake Magazine)

The Roundup – September 2018

If you've got a case of the Monday blues, we've got more than 30+ reasons to power through the rest of your day; more...
Fatboy Phillies - Philly cheesesteak (Redneck Food Rambles)

The Roundup – June 2018

This month, a little more than twenty or so reviews of restaurants, food trucks, cafes and more that you need to know about around...
Meditrina: shrimp with cheddar grits

Events: Current, Stanza, Avenues Proper, Meditrina, Manolis, Central 9th

Current Fish And Oyster This Tuesday, Domaine Riefle Wines provide the feature pours for a five course dinner at this downtown SLC seafood hotspot. The...
BGR Sugar House - mushroom Swiss. Credit, BGR

Menu Watch – January 2018

BGR Sugar House - Fair warning this one will probably get a little messy, but hey, want a free burger? Head down to...
Celebrate The Boungty 2016 - Red Iguana

Celebrate the bounty – $130 giveaway!

One more event for your calendar - and this time - a chance to win tickets to boot! Celebrate The Bounty is the...
Star Of India - samosa. Credit, Slug Mag and Talyn Sherer

Restaurant review roundup – August 2017

There's never an excuse to eat poorly - especially with our monthly round up of local writers and reviewers. This month sees more than...
Pizza Nono - credit SLUG magazine and Talyn Sherer

Restaurant review roundup – May 2017

Ready for the weekend? No? O.k. we gotcha. How about 25+ reviews and write ups about restaurants, bars and more from local writers,...
Tastemakers 2016 - Laziz Kitchen dishes

Events: Tastemakers 2017

Salt Lake Magazine's premier summer food event - Tastemakers - is back for 2017, and also it's seventh year. Apparently the de rigueur gift...
Carnitas at Cantina De Alamexo. Credit SLC Eats.

Restaurant review roundup – April 2017

Our latest roundup of writers and podcasters across the Wasatch Front - stacked to the brim with dining destinations. More than thirty items...
cantina de alamexo chorizo flautas

New restaurants – February 2017

Cantina De Alamexo - This new restaurant from Alamexo chef and owner Matt Lake isn't quite ready for prime time just quite yet, but...
alamexo margarita with hibiscus

Valentines Day Dining 2017

Alamexo Regular menu plus specials listed below 14-18th Feb, 5 p.m. till close * Filet de Res con Recado Negro, filet mignon seasoned with black chile paste,...
Balsamic braised short ribs with tarragon demi-sauce from SLC eats review of Deseret Edge Pub

Restaurant review roundup – January 2017

We took a month off from the roundup in December, because lets face it, you're wallowing in a vat of egg nog and gravy....
copper onion mussels wtf 2016

Events: WTF, Finca, Cafe Trio

WTF: Wine, Theatre, Food! - Following a door busting sell out in 2016, WTF is back for its second year. Mixing art, food...
Current Oysters

Christmas and New Years Dining 2016

Christmas Eve The Aerie, Snowbird Four course menu 5-9 p.m. $59 Apex @ Montage, Deer Valley Four-course prix fixe $135 per guest, $45 for children 5-12 Brass Tag, Deer Valley Three-course prix fixe $50...
Trestle Tavern: trestle burger and fries

New restaurants – October 2016

Black Sheep Cafe - Do you like great local beer? Do you enjoy creative Southwest cuisine? Like Sugar House? You probably don't need to...