The Roundup – September 2018 July 19, 2019September 24, 2018 by Stuart Melling Doki Doki – crepe cakes (Salt Lake Magazine)If you’ve got a case of the Monday blues, we’ve got more than 30+ reasons to power through the rest of your day; more than three dozen reviews, write-ups and explorations of local restaurants. Heck, you don’t even have to make it to the day’s end, make it a delicious lunch today with one of these great destinations:Reviews and write upsAvenues Bistro On Third (Avenues) https://qsaltlake.com/news/2018/09/20/avenues-bistro-on-third/Beaumont Bakery (Millcreek) https://www.sltrib.com/artsliving/food/2018/09/21/crisp-croissants/Bhutan House (Sandy) https://www.cityweekly.net/utah/naan-of-the-house/Content?oid=10921184Bumblebees Korean BBQ And Grill (Provo) https://www.heraldextra.com/entertainment/dining/food-type/american/bumblebee-s-kbbq-and-grill-offers-dining-love-at-first/article_d8a69803-3a0f-5334-95f3-ac92960dba72.htmlCampos Roastery And Kitchen (SLC) https://www.sltrib.com/artsliving/food/2018/09/13/campos-roastery-kitchen/Curry Pizza (West Valley City) http://utahstories.com/2018/09/curry-pizza-indian-food-pizza-love-at-first-bite/Curry Pizza (West Valley City) https://www.sltrib.com/artsliving/food/2018/09/13/campos-roastery-kitchen/Doki Doki (SLC) https://www.saltlakemagazine.com/sweet-endings-doki-doki/Don Chuy’s Taco Shop (Provo) https://www.heraldextra.com/entertainment/dining/food-type/mexican-central-american/a-visit-to-don-chuy-s-taco-shop-is-a/article_62eea6f5-9cec-54e2-8b40-6eb32dbba01a.htmlFacil Taqueria (Food Truck) https://redneckfoodrambles.wordpress.com/2018/08/28/facil-taqueria-food-truck-another-visit/Fillings And Emulsion (SLC) http://utahstories.com/2018/09/fillings-and-emulsions-baked-goods-to-satisfy-a-sweet-tooth/Galley Grill (SLC | Groupon discount) https://www.cityweekly.net/utah/from-russia-with-love/Content?oid=10430076Happy Camper (Food Truck) https://redneckfoodrambles.wordpress.com/2018/08/15/happy-camper-food-truck/Hires Big H (Derek Carlisle | City Weekly)Hires Big H (Various) https://www.cityweekly.net/utah/h-marks-the-spot/Content?oid=10526892Jack’s (Logan) http://utahstories.com/2018/09/do-you-know-jack-logan-is-home-to-jacks-wood-fired-oven/Jamaica’s Kitchen (Food Truck) https://redneckfoodrambles.wordpress.com/2018/08/24/jamaicas-kitchen-food-truck/Laziz Kitchen (SLC) http://utahstories.com/2018/09/killer-kitchen-a-modern-take-on-lebanese-cooking/Mama Lau’s (Food Truck) https://redneckfoodrambles.wordpress.com/2018/09/11/mama-lau-food-truck/Mo Bettah’s (Various) https://www.cityweekly.net/utah/hawaii-five-mo/Content?oid=10775485The Other Place (SLC) https://www.cityweekly.net/utah/this-is-the-other-place/Content?oid=10321883Prairie Schooner (Ogden) http://chewandchat.com/2018/09/prairie-schooner-in-ogden.htmlRamen Nation – miso ramen bowl (Doug Fox | Daily Herald)Ramen Nation (Lehi) https://www.heraldextra.com/entertainment/dining/food-type/japanese/pledge-allegiance-to-japanese-noodles-at-ramen-nation-in-lehi/article_bea4482d-a2d0-53ac-8f57-d098b610b155.htmlRimmel’s (Provo) https://www.heraldextra.com/entertainment/dining/food-type/rimmels-extends-its-reach-to-provo-with-authentic-german-street/article_435680e9-acaf-5c1c-a71f-40b8d378a319.htmlSalty Pineapple (Food Truck) https://redneckfoodrambles.wordpress.com/2018/08/27/the-salty-pineapple-food-truck/Sauce Boss (Food Truck) https://redneckfoodrambles.wordpress.com/2018/06/22/sauce-boss-food-truck/Sauce Boss (Food Truck) https://redneckfoodrambles.wordpress.com/2018/08/29/sauce-boss-food-truck-2/Tortilla Union Southwestern Grill (Farmington) http://utahstories.com/2018/08/state-of-the-union-southwestern-sizzle-at-tortilla-union/Vessel Kitchen (Park City) http://utahstories.com/2018/09/vessel-kitchen-decor-whets-the-appetite-for-dining/Honeycomb Grill – Niman Ranch pork chop (Ted Scheffler | Utah Stories)Mixed BagAl fresco dining https://www.saltlakemagazine.com/al-fresco-dining/Service with a smile: http://utahstories.com/2018/09/service-with-a-smile-best-food-service-in-the-valley/Solitude dining http://utahstories.com/2018/08/solitude-summer-dining-drinking-in-the-fresh-mountain-air/Nerdy dining destinations https://www.cityweekly.net/utah/eat-geek-and-be-merry/Content?oid=10640655PodcastsJim Santangelo https://www.utahgrapeandgrain.com/home/2018/7/22/jim-santangelo-at-creek-teaSteve Jerman / Utah Chees Awards http://www.iamsaltlake.com/episode-342-steven-jerman-founder-of-the-utah-cheese-awards/Trip to the Farmer’s Market http://thenewutah.com/2018/08/10/episode-115-field-trip-to-the-farmers-market/Mountain West Cider (Groupon deal) http://utahstories.com/2018/09/do-you-know-jack-logan-is-home-to-jacks-wood-fired-oven/Food talkWant to discuss this post or the SLC food scene in general? Check out our Facebook group and come talk with other likeminded SLC foodies.Stuart MellingHi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC and The Utah Review; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake. I’m a multiple-award winning journalist and have covered the Utah dining scene for more than a decade. I’m largely fueled by a critical obsession with rice, alliteration and the use of too many big words I don’t understand. What they’re saying about me: “Not inaccurate” “I thought he was older” “I don’t share his feelings” Signup to our free newsletter and never miss a single update. We will send you an email just once per week with every story from the last seven days. You can signup for free here. This article may contain content provided by one of our paid partners. These are some of the best businesses in Utah. The current businesses we work with include: BGR Bourbon House BTG Wine Bar Caffe Molise Cafe Niche Current Fish & Oyster Feldman's Deli Kyoto Log Haven Oasis Cafe SLC Eatery Stanza Italian Bistro Taqueria 27 Whiskey Street White Horse For a list of all our past relationships see our historical partnerships.