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Despite the ever present threat of Covid this year, the food and drink scene in Utah has boomed unlike any other I can remember in recent memory. The following list contains nigh on two hundred different business that opened their doors around the Beehive this year: bars, coffee shops, bakeries, food trucks, delivery services and … Read more
Following on from our August deep dive into the challenges facing the hospitality industry, little seems to be have changed for the beset sector. Indeeed if anything, things are actually trending worse for many restaurant operators. In that last article, I pointed out that many businesses had begun touting a hopeful $15 per hour wage … Read more
It’s been quite the busy few months in restaurant world. Despite my own frenzied hand waving and chicken little-esque chirps of the sky is falling – a galaxy of starry eyed restaurateurs have thrown their hats in the ring. Who will succeed, who will fail, well that’s pretty much up to you dear reader. It’s … Read more
Chicken Shack The Vegas-invasion continues with the recent opening of this Salt Lake fried chicken shop. Launching in Sin City back in 2005 the chain now has multiple locations, this being the first in Utah. For the chain’s first foray here the walls are bedecked in Utah-themed artwork featuring their mascot, Fred. The menu offers … Read more
It’s been barely two weeks since the last mega-recap of the dining scene notable additions, but even in that small time, more than two dozen new businesses have come across my radar. Here’s the latest to keep an eye on – open now and coming soon. An interesting item to note is how many of … Read more
It’s not just Pretty Bird’s new Sugar House location (see this story from earlier in the week) switching things up on the menu. Here are a few specials, deals and menu updates that’ve caught the eye over the last week or so. Oquirrh It’s worth noting that this independent fine-dining destination in downtown SLC recently … Read more
Saffron Valley Starting this Tuesday (October 2nd) and running through to Sunday (October 7th), the Sugar House location of Saffron Valley celebrates its annual Monsoon Biryani and Kebab Festival. The exploration of authentic cuisine from North and South of India seeks to offer diners a more diverse choice of dishes that might be ordinarily seen … Read more
Alamexo & Alamexo Cantina Mexico’s revolt against Spanish rule began on the early morning of September 16 in 1810, when Father Miguel Hidalgo rang the bell of his church in Dolores, as a call to arms that triggered the Mexican War of Independence. His speech, the “El Grito de Dolores” or “Cry of Dolores” has … Read more
Arancini Snack You might remember this name from the Taste For The Space contest in 2017; the business previously competed in that contest to win a space in the South Towne Mall. That particular contest was won by the burger flipping Special Courses, but Arancini Snack is now back and in their own words, the … Read more
Avenues Bistro – Up in the Avenues, Kathie Chadbourne’s local bistro was recently acquired by the team behind downtown SLC’s Fireside On Regent. With chef Michael Richey now at the helm the menu has been given a fresh lick of flavor; dishes like moules frites and trout almondine nod heavily to a classic French bistro … Read more
Another month, another delicious collection of reviews from bloggers across the valley. Featured above – a mouthwatering sample of brews from Heart Beat Nosh‘s review of Beer Bar. Time for a drink I think. Cheers! Alamexo http://www.welltraveledwife.com/2014/08/alamexo.html Aubergine And Company http://chewandchat.com/2014/08/snowbasin-dinner-top-mountain.html Avenues Proper http://www.slcfoodradar.com/2014/08/02/avenues-proper/ Beer Bar http://heartbeatnosh.com/2014/08/15/beer-bar-salt-lake-city/ Bird And Barley http://www.bestofsaltlakecityrestaurants.com/2014/07/29/bird-barley-fried-chicken/ Cucina Toscana http://chewandchat.com/2014/07/cucina-toscana-changes.html Cupbop … Read more