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Before we begin, go ahead and hit that bookmark button in your browser. As ever, the following list will grow on substantially over the coming week or two. As and when restaurants post their T-Day deals and specials, I’ll be updating the following collection on a daily basis. Check back often. As a reminder, we’ve … Read more
Turkey day is right around the corner folks, and this year, well I think this year is gonna be a busy one. Expect tables to book out quickly, shelves to get cleared out double quick. Remember those turkeys I told you to get your paws on last week? Beltex moved around 200 of the birds … Read more
Who doesn’t eat turkey on Thanksgiving?The turkey duh, cos he’s always stuffed! 2021 UPDATE – looking for where to eat in 2021. Check out the 2021 edition of our Turkey day roundup here. That ones free, you’re welcome. If you decide to cook the big dinner at home this year though – you’re gonna need … Read more
Aristo’s to close this weekend This news just in courtesy of Mary Malouf at SL Mag, the closure of one of SLC’s most loved and acclaimed restaurants; Aristo’s in the University neighborhood will shutter for good this Saturday night. To be fair it’s not an entirely unexpected direction, given the recent loss of the businesses … Read more
Tables are booking up fast – indeed some restaurants are already reporting full bookings to us. As such, if you’re looking to romance that special someone come the 14th, it’s time to act quickly. Here are all the current 2019 Valentines Day’s specials we know of. As we hear more, this page will be updated… … Read more
Update: Thanksgiving 2019 For 2019 dining options see this post here. Original 2018 post Turkey day is almost upon us once again. As ever, if the thought of cooking up a storm in the kitchen sends shivers down your spine – we’ve got the perfect solution – have someone else do the hard work. The … Read more
DABC licenses Ready for the winners and losers at June’s DABC meeting? Here’s the recap of the pertinent items from last months meeting. Full service licenses (beer, wine liquor) Worthy of note from June’s DABC meeting is the granting of license to Oddfellow’s Market in downtown SLC. This is the space just North of Current … Read more
Savor The Summit is back for 2018, and with it, a spectacular start to the Summer food and wine season proper. For my money, there couldn’t be a better way to welcome in the warmer weather – each year Savor The Summit is a wonderful event to experience. Great food and stellar drinks enjoyed in … Read more
Current Fish And Oyster – Dungeness crab – the jewel of the Pacific Northwest – is finally in season. Executive chef Alan Brines is offering nightly specials with fresh-off-the-boat Dungeness crab from the coastal waters of Oregon from February 10th until the 28th (except Valentine’s Day). The kitchen’s offerings will change slightly each evening taking … Read more
Looking for Thanksgiving 2018 dining? Check out our latest post for 2018: https://www.gastronomicslc.com/2018/11/05/thanksgiving-dining-2018/ 2017… The clock is ticking, and maybe the dread too, November 23rd beckons! If the idea of cooking up a storm for family far and wide fills you with terror, maybe this year hit up a local restaurant. Let someone else take … Read more
Park City Dine About – Now in its fifth year, this annual event is back and in full swing until Sunday, October 15th. The two-week dining event features discounted two-course lunches ($10-$15) and three-course dinners ($20-$40) at some of Park City’s biggest names. 31 restaurants are participating in the 2017 event as follows: $10 two … Read more
Cafe Trio – A change to the man behind the menu, as Logen Crew moves to the executive chef position at the Trio Restaurant Group. Crew is already at work creating the new menu for the group’s next venture – Café Trio Park City, scheduled to open May 1, 2017 at Kimball Junction directly across … Read more
Don’t let the current falling temperatures fool you. We’ve still many days left to our Dante-inspired Summer weather. And that means several opportunities to justify an escape to various canyons and mountains. Here’s a roundup of a few dining options from my own recent travels. Reef’s Restaurant – I can’t imagine the space for this … Read more
Tastemakers 2016 – Now in its sixth year, this two day event curated by Salt Lake Magazine is back again for 2016. The event, held June 2nd and 3rd (5-10 p.m. each night) delivers a food and wine adventure into the heart of Salt Lake City. In fact there are really two different events rolled … Read more
Tomorrow, Draper welcomes a new Whole Foods to the neighborhood. Most notably, the 35,000 square foot store will be the first Whole Foods to operate an in-house creamery (Scoop Creamery) – dedicated to fresh, hand-packed ice cream with 30 flavors. To launch the event the store have arranged a food truck rally, comprising some of … Read more