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After a lamented two year absence, this yearly festival of chocolate and cheese returns to the Natural History Museum this weekend. The two day celebration (Saturday March 11th and Sunday March 12th) starts 10.00 a.m. each day running through to 5.00 p.m. The event features tastings from nineteen different local businesses – offering everything from … Read more
This year’s Valentine’s Day represents an additional challenge for those hoping to secure a table. Valentines will fall on Tuesday this year, but just a few days later on the Friday (17th), the highly anticipated NBA All Star series of games will kick off a three day run in the city (more on that soon). … Read more
News hot off today’s press – finalists of the highly acclimated Good Food Awards are just in – and the beehive received a duo of nods. The yearly ceremony recognizes the very best when it comes to American food culture with this years list recognizing two Utah stalwarts. Both Ritual Chocolates and Bitters Lab will … Read more
Here’s your timely reminder that Valentine’s 2022 is headed your way fast. There’s three weeks to the big dining day as I write, and if you want to impress your special other, it’s time to get that meal planned now. Below is a list of all the 2022 menus and specials we’ve heard about so … Read more
As is increasingly common at DABC meetings, wrangles over Utah’s exceptionally limited inventory of bar licenses dominated proceedings during the August meetup. For those following along with this years main liquor story, a solitary bar license was punted over from July’s meeting; and on the docket for the August event – eleven different businesses hoping … Read more
If you found yourself starting at your buzzing phone late last night, you no doubt tuned in for Gazza’s address to the state regarding Covus; what you might not have heard as part of the message though, are the specific new rules that will affect bars and restaurants. First up bars will now be required … Read more
February. Arguably the most miserable of months. Hot on the heels of the penitence of January and months away from the luxuriantly warmer Spring and Summer. February. But wait! I’m guessing you’ve traded in all those unwanted Christmas gifts by now, returning them for cold hard cash; so what about splurging on yourself and lighting … Read more
Tastemakers 2016 – Now in its sixth year, this two day event curated by Salt Lake Magazine is back again for 2016. The event, held June 2nd and 3rd (5-10 p.m. each night) delivers a food and wine adventure into the heart of Salt Lake City. In fact there are really two different events rolled … Read more
BTG – On Wednesday, March 25th (7-9 p.m.) Salt Lake City’s premier wine bar will be presenting the artisanal, small batch wines crafted by Longoria Wines – produced from some of the finest sites in Santa Barbara. Wines poured during the evening include: * Albarino * “Lovely Rita” Pinot Noir * “Fe Ciega” Pinot Noir … Read more