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Sometimes it’s hard to see the woods for the trees. Or should that be gyro for the tzatziki. Feel free to insert your own edible idiom, then proceed onto this most mammoth of lists. Essentially a rough recap of the better plates of food that were placed before my greasy mitts in 2022. Stuck in … Read more
Get there before noon on Saturday morning they said. It’ll be fun they said. They – the Downtown Alliance – clearly didn’t know I spend my weekends in a neanderthal state of dishevelment; a cave dwelling troglodyte, rarely venturing out without the safety of a setting sun and martini glass. But still they insisted I … Read more
We’re gonna need a bigger boat. Maybe two. Clocking in at somewhere close to 20,000 words, and recapping the unveiling of more than 160 bars and restaurants that opened across Utah this year – I give you our end of year monster. Please do note that this Frankenstein is cobbled together from a variety of … Read more
Don’t lie. You saw the headline and clicked through in a complicated mix of horror, confusion and gollum-like covetous greed. Don’t worry, your secret is safe with me. I’ll give you a moment to compose yourself and take a deep breath. O.k. let’s carry on. By The Bucket is an all new restaurant headed our … Read more
I’ll preface the entirety of the following article by saying only a madman would pronounce something, “the real deal”, “legitimate”, or “the best”. This axiom is especially true to BBQ, burgers, pizza, and also, bagels. Some would proclaim these perplexingly complex discs of dough are only viable using water trundled through NYC’s network of pipes … Read more