Eat Here Now – Curry Fried Chicken
Almost a decade of dishes have passed since I first reviewed CFC for the Trib. In the intervening years, aeons in restaurant time, little has… Read More »Eat Here Now – Curry Fried Chicken
Restaurant reviews for the Salt Lake City an surrounding areas. Everything from cheap eats to fine dining, we cover it all.
Almost a decade of dishes have passed since I first reviewed CFC for the Trib. In the intervening years, aeons in restaurant time, little has… Read More »Eat Here Now – Curry Fried Chicken
Truth be told, I haven’t heard all that much about Chinese Taste in South Salt Lake . I’ve ummed and ahhed over stopping by ever… Read More »Eat Here Now – Chinese Taste
Be Here Now / Eat Here Now – however you find your zen it’s all good right? Mine happens to be cramming my mouth as… Read More »Eat Here Now – Shahrazad Market
2021’s list of Easter dining options still isn’t back to the heady heights of the before times but if you’re headed out this April 4th… Read More »Utah Easter dining and dishes to go 2021
Every year my advice is the same: if you really want to treat that special someone in you life, skip the 14th of February. Seriously,… Read More »Valentine’s Day 2021 in Utah
It’s the time of the year that I usually put together the yearly run down of the dining scene – you can see previous years… Read More »State Of The Plate 2020
Caffe Molise beer brunch Looking for a way to toast the weekend? Check out the neat little beer brunch this Saturday (September 26th) on the… Read More »Dining events creeping back, menu updates and local news
I’ve been holding off highlighting this most recent addition to downtown SLC, as until now the business has been slowly ramping up their operating hours.… Read More »HallPass – first look at this multi menu hot spot
First a little about me…I love sausages, I am in love with sausages. I grew up in a butchers shop surrounded by ropes of the… Read More »Bewilder, BeWILDer, BEwildER, a new craft brewery with several sides
Update March 5th 2020: we’ve just heard news from a variety of sources that both Jake Wardle and Jerry Pacheco have left Blue Marlin. Our… Read More »Blue Marlin – two chefs eager to shake up the downtown dining scene
All you can eat. It’s a phrase that often sends a shudder down my snobbish-spine; quantity almost universally laying waste to quality. There’s always an… Read More »Gather around this great new hot pot spot this Winter
A fairly quiet meeting over at the DABC for July. Highlights include licenses for the new Mazza in Sandy and our friends over at Saffron… Read More »DABC News, seismic burger news, seasonal Mexican meals and more
Everybody loves a good lunch special. Whether you’re a business person looking for a nice mid-day break from work, or a student seeking a delicious… Read More »10 SLC Lunch Specials for $10 and Under
Level Crossing Brewing Yes, we’re starting out of alphabetical sequence this month, and yes it’s because I got some lovely photos from the recent ribbon… Read More »New restaurants in Utah – April 2019
Bambara Those delicious looking pictures you ask? They’re from Bambara’s first beer pairing dinner of the year, just over a month ago now. Devised and… Read More »Events: Avenues Proper, Bambara, Meet Your Maker
Reviews and write ups While the sun’s shining, people aren’t writing about food apparently; so after a July hiatus then, please welcome back The Roundup,… Read More »The Roundup – August 2018
This month saw the rebranding of Lavanya Mahate’s local group of Saffron Valley businesses. With each location striving to offer a unique dining experience, the… Read More »It’s A Wrap – July 2018
Welcome to part II of this series about Utah County’s bars (see part I). I was unable to make it up to Pleasant Grove or… Read More »Utah County’s Bars, Part II
As a beer-crazy transplant from Austin, Texas, I was confronted with an immediate and serious problem when I moved to Provo: there was nowhere to… Read More »Utah County’s Bars, Part I
It’s time to get angry again folks, get your pitchforks and torches ready. We’re going to go ahead and name the best restaurants for 2017.… Read More »State Of The Plate 2017