Utah chef’s favorite dishes – I’ll have what they’re having

Beef stroganoff at Table 25

Restaurant menus are created for customers, but they also reflect the tastes of their creators. We asked a few restaurateurs and chefs: “What’s your favorite go-to dish on your menu?” You know, the one they could — and maybe do — eat every day? It’s not always the top-selling dish with customers, but there are … Read more

Dining inspiration with the latest restaurant reviews

Veggie House (Slug Mag | Bonneville Jones)

Things are ever so slowly starting to return to normal in restaurant review world. Bit by bit, folks are headed back into the world and writing up their findings. Here are all the recent reviews and write ups from the last month or so. As ever, drop us an email if we’ve missed anyone. City … Read more

New restaurants in Utah – April 2019

Five Sushi Brothers maki sushi large

Level Crossing Brewing Yes, we’re starting out of alphabetical sequence this month, and yes it’s because I got some lovely photos from the recent ribbon cutting event of this new South Salt Lake Brewery. And yes, its because I love all things beer. O.k. yes, I can shorten that to: yes because beer. Anyway… You’ll … Read more

It’s A Wrap – March 2019

The Angry Korean - philly cheesesteak with bulgogi

DABC Licenses Causing more than a few column inches this month was the failure of Heart and Soul Karaoke to secure an On-Premise Beer Only license (aka recreational license). A little backstory; Heart And Soul is a successful karaoke business out of Provo, recently opening their sophomore location in downtown SLC – the space left … Read more