More than four dozen new food spots around Utah to check out

Chicken Shack - wings and tenders

It’s been quite the busy few months in restaurant world. Despite my own frenzied hand waving and chicken little-esque chirps of the sky is falling – a galaxy of starry eyed restaurateurs have thrown their hats in the ring. Who will succeed, who will fail, well that’s pretty much up to you dear reader. It’s … Read more

June liquor news, DABC winners and losers

A jumbo sized June DABC meeting topped the three hour mark with plenty of noteworthy action. During the first in person meetup in over a year, chairman John T. Nielsen (Feb 2013) and commissioner Bateman (dec 2014) said their farewells, stepping down from their roles after significant stints; the duo signing onto the roles in … Read more

Exclusive reposado now pouring at Taqueria 27

Exclusive Herradura Reposado at Taqueria 27

You might recall way back in the before times (June 2019 to be precise) Taqueria 27 dipped their toes into the exclusive tequila waters by sourcing their very own house special tequila; a hand-selected, single barrel aged tequila from Casa Noble. The team are now back at it once again for 2021, this time with … Read more

Dining events creeping back, menu updates and local news

Bhutan House - chicken chilli momo fried rice

Caffe Molise beer brunch Looking for a way to toast the weekend? Check out the neat little beer brunch this Saturday (September 26th) on the Caffe Molise patio. The four course menu will be paired with some pretty perfect picks from SaltFire, not to mention, the event will be hosted by the breweries own Tim … Read more