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Alamexo Regular menu plus specials listed below 14-18th Feb, 5 p.m. till close * Filet de Res con Recado Negro, filet mignon seasoned with black chile paste, served with handkerchief tamale, jalapeño relleno & salsa molcajete $27 * Pescado Veracruzana, mahi mahi cooked in salsa veracruzana with roasted tomatoes, sweet peppers, olives, and capers, topped … Read more
Under Current * – One of downtown’s hippest hangouts will be reprising their popular ‘Absinthe and Oysters’ educational class on Saturday, March 12th, 4-5:30 p.m. The evening will focus on the history, tasting notes and pairing of three different absinthe brands, two cocktails and three sets of paired oysters. Cost to attend is $55. RSVP … Read more
Alamexo For El Dia del Amor y la Amistad, chef Matt Lake and his culinary team will be cooking up a number of dinner specials in addition to the normal menu: * Especial de la Cocina – Filet de Res con Ricado Negro: Filet mignon seasoned with black chile paste, served with handkerchief tamale, jalapeño … Read more
Celebrate The Bounty – There’s just one week left to secure your tickets for the yearly fundraiser in support of all things local. Tickets are priced $65 in advance and are ten bucks more on the day of the event. If you’ve already bought tickets (or need a nudge), here’s some additional info that landed … Read more
Avenues Bistro On 3rd – The next date to mark in your diary should be this coming Monday – August 24th. One of the city’s most celebrated neighborhood eateries will be hosting a wine dinner packed with both local producers and seasonal produce. Francis Fecteau of Libation Inc. will be on hand pouring and talking … Read more
BTG Wine Bar * – Next Wednesday, one of SLC’s finest is offering a wine dinner with a twist. BTG’s Sommelier Selections Wine Dinner on July 29th offers diners the chance to set their own dining time, with reservations available anytime between 6-9 p.m. It’s an intriguing spin on the standard setup, and presumably affords … Read more
There’s just a under a month remaining until one of my favorite dining events of the summer, heck, the year. Taste Of The Wasatch 2015 is set to hit Solitude Mountain Resort on August 2nd – you should be there. As I wrote last year, I know there are a bewildering array of dining events … Read more
Bleu Bistro On June 6th (6pm-9pm) Lamplighter Square’s newest restaurant is featuring Kiler Grove Wines paired with a special four course meal. Cost is $25 for food and $25 for wine. Reservations can be made via (801)583 8331 with the menu as follows: 1615 Foothill Dr, Salt Lake City, UT 84108 (801) 583-8331 www.bleubistroslc.com Silver … Read more
SLC POP I’ve written about SLC POP a few times, but after winning tickets at an event in downtown SLC a couple months back, I finally got the opportunity to check out this unique SLC concept first hand. The dinner (Saturday July 6th) was the first of a recent trio – the next coming up … Read more