About Pig And A Jelly Jar

The Roundup – January 2019

Curry Fried Chicken (John Taylor | City Weekly) It's been a few months since we featured a review...
Tastemakers 2017 - crowd, sun setting

Events: Tastemakers 2018

In less than a month's time, Salt Lake Magazine’s annual Tastemakers bash returns to downtown SLC. Now into its eighth year running, this...

Taste Of Utah

At this fundraiser for the Cystic Fibrosis Foundation, tastings from: Avenues Proper Bambara Brio Butcher's Bunches Christopher's Creminelli Current Fish And Oyster Even Stevens Fleming's Grand America J. Wong's Asian Bistro Julie Ann Caramels The Melting Pot Millcreek...
Chakra Lounge - curry chicken bites

Tales from the DABC – March and April

Back with a double whammy, our recap of recent DABC meetings, covering winners, losers and well, liquor! This time March and April's meetings...
Wahso - chile seared hamachi. Credit, Heartbeat Nosh.

Restaurant review roundup – September 2016

I normally drop the monthly review roundup just before the weekend looms large, but with more than thirty reviews and podcasts to sift through...
maki sushi roll at shabu shabu

Restaurant Review Roundup – April 2016

Got plans for the weekend yet? If dining out happens to be on your horizon, check out the following 35+ restaurant reviews from local...
chefs table colorado rack of lamb

Restaurant Review Roundup – December 2014

Do you know where you're eating out this weekend? No? Never fear, the restaurant review roundup is here. The December 2014 edition of...
cucina and willamette valley logos

Events: Willamette Valley Vineyards, Grand America, Winos For Rhinos, Celebrate The Bounty

Join Cucina Deli on Sunday October 5th, 6 p.m. as they celebrate not only fall but the wines of Willamette Valley Vineyards. This...