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Xiao Bao Bao is a take out restaurant in downtown Salt Lake City. Created by Romina Rasmussen (formerly of Les Madeleines) and brothers Derrick and Dwight Yee – the restaurant focuses on Chinese steamed bao.
The restaurant proper is not yet open, but the business will operate a series of popups out of the old Les Madeleines space while construction completes. The first popup was held on February 10th, 2023 with the business selling out in barely two hours; crowds were seen lining the street.
After a brisk start to the year in January, it’s heartening to see yet another strong month of restaurant openings across the state. In this latest roundup of openings across Utah, the total for the last thirty days or so comes in at a smidge under the two dozen mark. If we keep that cadence … Read more
Here’s one you’ll want to keep a very close eye on, and one I’d been sworn to secrecy on. Until now. I’m giddy, you should be too. As you might recall then, 2022 ended with the sad news that Romina Rasmussen would be shuttering the doors to her iconic Les Madeleines bakery and cafe. Rasmussen … Read more