Gerome's Market

Wrapping up the rest of February’s food news

As the month ends, here’s all the other news that didn’t make our various stories and features in February. The following items were provided by… Read More »Wrapping up the rest of February’s food news

Squatters Several updates have hit the menu at the iconic downtown brewpub. A highlight for some will be the new pizza offerings which follow significant… Read More »Latest menu updates rolling out at popular local restaurants

Following on from the massively successful Summer and Winter popups – the cozy cocktail bar inside downtown SLC’s Flanker Kitchen + Sporting Club has undergone… Read More »Downtown SLC cocktail bar undergoes 1980s revamp

Christmas has come early this year – at least if like me, you’re a fan of local chef turned butcher, Craig Gerome. This week saw… Read More »Click, sizzle, enjoy – Salt Lake City’s farm fresh sausages go online

There’s a good reason for National Farmers Market Week beginning this weekend – local produce is starting to hit a Summery crescendo across the country;… Read More »Salt Lake City farmer’s market now beginning to hit full stride

Get there before noon on Saturday morning they said. It’ll be fun they said. They – the Downtown Alliance – clearly didn’t know I spend… Read More »Salt Lake City’s Winter farmer’s market offers a treasure trove

Let me clear some space in the room before we proceed. If the merest suggestion of Tabasco has you wincing, this one isn’t for you.… Read More »Z’s – the best hot sauces in Utah

Put away those sky miles. Close down that browser with satellite maps of Munich. You ain’t going anywhere this year. If you were dreaming of… Read More »Oktoberfest in Utah 2021 – what you need to know