BBQ to Empanadas – what’s new on the Utah dining scene

This makes our fourteenth check in to date this year; another installment in an ever growing compendium of what’s new in Utah for 2022. I have a feeling we’re gonna smash last year’s end of year summary which recapped 195 new restaurants reported on. As ever lemme remind you that you can follow along in … Read more

The Roundup – May 2019

Ready for some dining inspiration, or lets be honest, a way to slack off work for a few hours? You’ll be so engrossed in the following roundup, your boss will be sure to thing you’re engaged in some serious research. Heck you might even get a raise. Anyway, here’s the latest installment of the roundup, … Read more

State Of The Plate 2018

Easily the most anticipated time of the year is here. Yes, I know, I know, the moment you’ve all been waiting with frenzied tension – our end of year State Of The Plate report. For the uninitiated, we look at every best of award throughout the year, mush the data together and see what the … Read more

The Roundup – August 2018

The Eklektik - citrus tiramisu (Talyn Sherer | Slug Mag)

Reviews and write ups While the sun’s shining, people aren’t writing about food apparently; so after a July hiatus then, please welcome back The Roundup, a run down of every local review, writeup, podcast and more about the local food scene. A special mention should go out to the Redneck Food Rambles blog this month, … Read more