Seasonal Mexican cooking, new drinks and dishes and dining deals

Feldman's Deli - sloppy Joe

Alamexo There’s still a couple weeks left to check out the brand new menu at Alamexo (see below) and then it’s all change again! Well, mostly changed… Starting August 1st the restaurant overhauled their menu – with a goal of printing a new menu each and every month. On the first Thursday of every month … Read more

The Roundup – August 2018

The Eklektik - citrus tiramisu (Talyn Sherer | Slug Mag)

Reviews and write ups While the sun’s shining, people aren’t writing about food apparently; so after a July hiatus then, please welcome back The Roundup, a run down of every local review, writeup, podcast and more about the local food scene. A special mention should go out to the Redneck Food Rambles blog this month, … Read more

The Roundup – March 2018

Nomad Eatery

A look back at the past month of reviews, write-ups, diatribes and musings on the SLC dining scene. This month we have more than 20 restaurant reviews and write-ups for your dining inspiration this month! Reviews and write ups Bake 360 (Draper) https://www.femalefoodie.com/restaurant-reviews/utah/salt-lake-city/bake360/ Bayou (SLC) http://utahstories.com/2018/02/down-on-the-bayou-dinner-a-show-at-the-bayou-and-state-room/ Belgian Waffle And Omelette Inn (Midvale) https://www.cityweekly.net/utah/escape-to-starch-mountain/Content?oid=7457076 Block Restaurant … Read more

Events: Summer Cocktail Contest, Taste Of The Wasatch, Chefs On Parade

PCARA Cocktail Contest

Park City Cocktail Contest – Looking to beat the summer heat? Might I suggest a trip to the cooler climes of Park City and while you’re at it a refreshing beverage or two for good measure. If you do, you’re in for a treat as this month sees the return of the annual Summer Cocktail … Read more

Menu watch – November 2016

Log Haven - Seared scallops truffle risotto

Alamexo – Chef and owner Matt Lake is extremely passionate about chiles and their use in traditional Mexican cuisine. His newly created November chile festival menu will feature specials offered at dinner each evening from Thursday, November 17th through Saturday, November 19th. The Festival will culminate in a “Cooking with the Chiles of Mexico” class … Read more