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Taste Of The Wasatch As promised last week, I’m excited to unveil the full and final menu for this years Taste Of The Wasatch. In case you needed any last convincing this decadent menu should help you make the right decision. Indeed the only real decision will be where to start on August 5th, smoked … Read more
Update: download the full menu for Taste Of The Wasatch 2018. Go grab your wallets. Don’t pause, don’t hesitate, just get ready to signup for the biggest and best food event of the year – Taste Of The Wasatch. I believe at the time of writing there are just a couple hundred tickets left for … Read more
The Aerie As part of Snowbird’s 2018 Pairing Series of wine dinners, Obsidian Ridge owner Arpad Molnar will be joining the Vine Lore team at The Aerie restaurant for a special meal on March 31st. Cocktails and appetizers will be served at 6.30 pm. with a four course seated dinner beginning at 7 p.m. Menu … Read more
Taste Of The Wasatch 2017 – Last nag about this one. Tickets are almost sold out, but if you act especially quick, you might snag one of the few remaining ones. My advice is you do. If you need any last encouragement to get a ticket to the best food event and fundraiser of the … Read more
Roll up your sleeves folks, or should I say, put yer eatin’ pants on; because come August 6th, Taste Of The Wasatch is back for 2017. Arguably the highlight of the Summer food festival scene – the event is a blitz of gourmet food and beverages like no other. More than 50 restaurants head to … Read more
One of everyone’s favorite summer parties is back in less than four weeks time. The Third Annual Eat Drink SLC returns to Tracy Aviary on July 6th and with it, a bevvy of food and drink providers (full list at end of this article). The garden party of the summer runs from 6.30 to 9.30pm … Read more
Salt Lake Magazine’s premier summer food event – Tastemakers – is back for 2017, and also it’s seventh year. Apparently the de rigueur gift for such an anniversary is copper, so I’ll force myself to raise a copper mug (affiliate link, we earn a small referral fee on purchases) with a Moscow Mule this weekend. … Read more
Spencer’s – Oysters… I’ve eaten thousands. Uni, pfft, I eat that every month. Sweetbreads, please, we’re gourmands here. But camel? Even among hard core foodies, I’d wager few have sampled dromedary with piri piri sauce. If you’re game – no pun intended – head to Spencer’s on February 25th for a menu like no other. … Read more
Encore Bistro – If you’re headed to the Eccles Theater to enjoy the current run of Kinky Boots, check out Encore Bistro’s special menu for the production. The three course menu is priced at just $23.75 every night of the show’s run (January 17-22), and is as follows: Choice of soup or salad * Tomato … Read more
Tickets are now on sale for what for some is arguably the showpiece food and wine event of the summer. You can check out our previews of the event in 2014 and 2013 for more background, but suffices to say, the 2016 event looks set to be just as spectacular as ever. This years event … Read more
Avenues Bistro On 3rd – The next date to mark in your diary should be this coming Monday – August 24th. One of the city’s most celebrated neighborhood eateries will be hosting a wine dinner packed with both local producers and seasonal produce. Francis Fecteau of Libation Inc. will be on hand pouring and talking … Read more
BTG – On Wednesday, March 25th (7-9 p.m.) Salt Lake City’s premier wine bar will be presenting the artisanal, small batch wines crafted by Longoria Wines – produced from some of the finest sites in Santa Barbara. Wines poured during the evening include: * Albarino * “Lovely Rita” Pinot Noir * “Fe Ciega” Pinot Noir … Read more
Join Cucina Deli on Sunday October 5th, 6 p.m. as they celebrate not only fall but the wines of Willamette Valley Vineyards. This very special fall wine dinner crafted by Cucina chef Matt Velarde will also be hosted by Willamette’s Kaeli Laxson too – who will be on hand to discuss the evenings wines. Local … Read more