Thanksgiving day dining in Salt Lake 2015

It’s T-minus 10 days to T-Day. If that just started a frenzied panic in your mind about gathering recipes, ingredients and squabbling relatives, don’t fret; here’s the quick run down one some of the best restaurants offering dine in or take out options for the big day.

Salt Lake City and valley

Caffe Niche | Menu
Set three course meal with options
13.00 – 20.00
$40

Carvers | Menu
Normal menu and special holiday option
13:00 – 19:00
$27 adults, $14 children

Communal | Menu
Side dishes to go

Finca | Menu
Buffet
10:00 – 14.00
$45 adults, $22.50 children 12-5, children 4 and under free

Cuisine Unlimited | Menu
Items to go

Franck’s | Menu
Set four course meal
12:00 – 17:30
$58 adults, $25 children 12 and under

Frisch | Menu
Items to go

Grand America | Menu
Buffet sold out
Set four course meal with options
11:00 21:00
$45.00 adults, $22.50 children 12 and under

Kaiser’s Bar B-Q | Menu
Smoked turkeys to go
$69

La Caille | Menu
Set three course meal with options
12:00 – 18:00
$68 adults, $36 children 10 – 3, $10 children 2 and under

Little America Buffet | Menu
Buffet
11:00 16:00
$52.00 adults, $25.00 children 10-5, children 4 and under free

Little America Lucky H Bar & Grille | Menu
Turkey dinner $28.95 adults, $14.00 children
Prime rib dinner $31.95 adults, $14.00 children
Salmon dinner $28.95 adults, $14.00 children
11:00 – 21:00

Log Haven | Menu
Set three course meal with options
Lunch
$49.95 adults, $24.95 children 12 and under

Oasis Cafe | Menu
Full breakfast and lunch menu
09:00 – 14:00
$varies

Snider Brothers | Menu
Smoked whole turkeys to go
$85

Tuscany
Set three course meal with options
$45 adults, $22 For children 12 and under

Mountains

Bistro 412 | Menu
Regular menu plus special Thanksgiving option
15:00 – 20:00

The Brass Tag | Menu
Set four course menu with options, served for two
$48 adults

Butchers
Set Thanksgiving option
$32.95 adults, $14.95 for children 12 and under

Deer Valley Grocery Cafe | Menu
Items to go

Glitretind at Stein Eriksen Lodge
Buffet
11:00 – 20:00
$75 adults, $25 children ages 12-5

Grub Steak | Menu
Set three course menu with options, plus regular menu
14:00 – 20:00
$29.75 adults, $14.75 children 12 and under

Snowbird The Atrium | Menu
Buffet
11:00 – 19:00
$44 adults, $22 children 12-6

Snowbird The Lodge Bistro | Menu
Set four course menu with options
16:00 – 21:00
$46 adults, $22 children

Snowbird The Aerie | Menu
Buffet
11:00 – 20:00
$49 adults, $26 children 12-6

Tupelo | Menu
Set four course menu with options, served family style
15:00 – 20:00
$55 adults, $25 children 12 and under

Please confirm availability, prices and hours again with restaurants directly. Reservations for all restaurants are strongly recommended.

Stuart Melling

Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC and The Utah Review; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.   I’m a multiple-award winning journalist and have covered the Utah dining scene for more than a decade.   I’m largely fueled by a critical obsession with rice, alliteration  and the use of too many big words I don’t understand.   What they’re saying about me:

“Not inaccurate”

“I thought he was older”

“I don’t share his feelings”