Featured review: A review of The Metropolitan by ‘A Couple Of Foodies’ is our featured review in this edition of the review round-up. An in depth review with some great photos of a Salt Lake City fine dining institution.
Other reviews: The Dodo (In Utah), Spoon Me (The Chin Wag), Ruth’s Diner (SLC Examiner), Cafe Trio (In Utah), Rickenbacker’s Bistro (Vintage Mixer), City Greek (In Utah), Tasty Thai (SLC Examiner), Blue Lemon (My Salt Lake), Marley’s Gourmet Sliders (Deseret News), Molca Salsa (In Utah), Les Madeleines (SLC Examiner), Five Guys Burgers and Fries (The Chin Wag), Mount Fuji Sushi Bar and Japanese Cuisine (SL Tribune), Blue Lemon (In Utah), Salsa Leedos (SLC Examiner), Smash Burger (The Chin Wag), Simply Thai (In Utah), Thai Siam (Amanda Eats), Sushi Express (SLC Examiner), Shogun (In Utah), Bruges Waffles and Frites (LDS Food Critic), Thai Siam (Amanda Eats), Park Cafe (In Utah), Chester Fried (The Chin Wag), Salsa Leedos (My Salt Lake), Liberty Park Grill (In Utah), Ekamai Thai Curry (SL Tribune), Blue Lemon (The Chin Wag), Cafe Trang (Amanda Eats), Sampan (In Utah), Lodge Bistro (City Weekly), Settebello Pizzeria Napoletana (My Salt Lake).
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC. I’m a multiple-award winning journalist and have written in myopic detail about the Salt Lake City dining scene for the better part of seventeen years.
I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV. Pause those credits, yep, that’s me! I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. What they’re saying about me: “Not inaccurate”, “I thought he was older”, “I don’t share his feelings”.
Want to know more? This is why I am the way I am.
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