This evening sees the opening of the popular Ruth’s Chris steakhouse in downtown SLC, bringing back the the ‘sizzle’ to Salt Lake City. That sizzle by the way refers to the way Ruth’s Chris prepare their signature steaks: seared at 1800 degrees and topped with fresh butter so they sizzle all the way to your table. To celebrate the return of this high end eatery to Salt Lake’s dining scene we have two $50 gift cards to give away.
The new downtown location for Ruth’s Chris is within the refurbished Chase Bank building at 275 S West Temple (see here for some pics of the interior). As of 5PM this evening the restaurant will be open nightly from 5-10pm Monday-Thursday, 5-11 pm Friday & Saturday and 4-9 pm Sundays. Alongside their steaks expect to see chops, chicken, great seafood and shellfish as well as classic steakhouse sides including their famous sweet potato casserole.
To put your name in the hat for one of the two $50 gift cards, all you need to do is let us know the following:
“What brings the sizzle to your table?”
Post your answer as a comment on this story, at the bottom of the page. We will pick two random winners at the weekend. As ever, good luck!
275 S West Temple, Salt Lake City, 84101
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC. I’m a multiple-award winning journalist and have written in myopic detail about the Salt Lake City dining scene for the better part of seventeen years.
I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV. Pause those credits, yep, that’s me! I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. What they’re saying about me: “Not inaccurate”, “I thought he was older”, “I don’t share his feelings”.
Want to know more? This is why I am the way I am.
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