Al Forno’s Ristorante review
While not chic and trendy, Al Forno’s is a long established neighbourhood restaurant. We head by to check in on how things are going, as the long dark nights entice us increasingly to heartier fare.
While not chic and trendy, Al Forno’s is a long established neighbourhood restaurant. We head by to check in on how things are going, as the long dark nights entice us increasingly to heartier fare.
Downtown Salt Lake City is quickly becoming more and more alive. Joining recent-ish openings on Main Street like Eva, comes two new restaurants in Vasuvio’s Organic Gourmet Café and a new Braza Grill outlet. Also news on Tulie Bakery too.
The seasons are changing and so are local SLC restaurant menu’s too. Corrinne checks out some items at Franck’s who are now serving their fall menu.
Corrinne checks out downtown SLC’s latest Pizzeria, Vinto. Focused on fresh quality ingredients how will this new eatery compare with downtown’s lauded Settebello. Read on to find out more.
The latest restaurant reviews from around SLC: Forage (The Gourmand Syndrome), Em’s (Salt Lake Tribune), Rocky Mtn Wingshak (The Chin Wag), Spruce (Taste Of Park… Read More »Review round-up 09/27/09
Corrinne travels up to Midway to sample the Mexican eatery Tarahumara. The big question, is the restaurant worth the drive out? Read on to find out!
Celebrate the annual Market Street Shrimp Festival with us. Enter our competition and win a free $25 gift card to any Market Street location.
News and updates on Michelangelo’s Ristorante, Gusto Takeaway, Cafe Madrid and more. Check out our latest update in the restaurant happenings section.
Hot on the heels of State Street’s Sapa, comes Rice; another pan-Asian themed restaurant, offering significantly more than Sapa’s menu. Read on to find out how we find our meal here.
The 7th annual downtown fall dine o’ round is upon us again, starting today! In other news say hi to two new SLC restaurants: Bay Leaf Cafe and Vinto.
Restaurant reviews aplenty: Tipica (SL Tribune), Bay Leaf Cafe (Vintage Mixer), Road Island Diner (City Weekly), Tasty Thai (In Utah This Week), Virg’s (The Chin… Read More »Restaurant round-up 09/08/09
Local restaurant reviews from the last 7 days: Michelangelo’s Ristorante (Now Utah), Eva (Your Heart Out), Bombay House (The Chin Wag), Diva’s (Vintage Mixer), Donovan’s… Read More »Restaurant round-up 08/29/09
Local restaurant reviews from the last seven days: Chanon Thai (The Chin Wag), Parker’s Drive In (The Chin Wag), Q4U (Now Utah), Fiddler’s Elbow (Salt… Read More »Restaurant round-up 08/22/09
This week we return to Fiddler’s Elbow, an erstwhile haunt of hours, ended when they became a private club. Read on to find out how what we think about this stalwart of the Sugarhouse area.
The latest in a long line of higher-end burger joints debuts in SLC. Say hello to Smashburger, and it’s Salt Lake City and West Valley locations. Read on for the full scoop.
Don’t let the economic downturn fool you, SLC has a swathe of new restaurants opening their doors. From the gourmet delights of Forage to the all you can eat sushi feast at Simply Sushi. Read on for the latest happenings in the SLC dining scene.
Having just returned from a week long work trip to Washington DC it’s refreshing to read some sane food pricing once more. Man alive what… Read More »Restaurant round-up 08/15/09
What do the following three have in common. A Pan-Asian menu stretching Japan, Thailand, Vietnam and beyond. Centrueis old, imported stilt houses. A bold, chic, modern restaurant. The answer is Sapa, State Street’s newest eatery. Read on to find out how our first visit fared.
The last 7 days in local reviews: Tipica (and this is what I think), Bruges Waffles & Frites (Salt Lake Tribune), The Bayou (SL Magazine),… Read More »Restaurant review round-up 08/03/09
SLC is set to welcome The Green Pig pub to it’s dining and drinking mix. Also in the news, updates at Pago and the Red Iguana.