Tales from the DABC – February 2017
Want to get a glimpse into what’s upcoming, new and potentially delicious? The monthly DABC meeting is usually good for a few morsels to chew… Read More »Tales from the DABC – February 2017
Want to get a glimpse into what’s upcoming, new and potentially delicious? The monthly DABC meeting is usually good for a few morsels to chew… Read More »Tales from the DABC – February 2017
Let Utah’s bloggers and podcasters be your dining inspiration this month. In the latest review round up, dig into more than 20 pieces covering the… Read More »Restaurant review roundup – February 2017
Spencer’s – Oysters… I’ve eaten thousands. Uni, pfft, I eat that every month. Sweetbreads, please, we’re gourmands here. But camel? Even among hard core foodies,… Read More »Events: Spencers, Encore Bistro, SL Mag dining awards
Blind Dog Restaurant And Sushi – Up in Park City, the Blind Dog’s 5-6 p.m. happy hour menu is back – items are 50% off.… Read More »Menu watch – February 2017
Ever wondered what happens at those notorious DABC meetings? Well, if you didn’t know, they’re recorded and available online to listen to in full. And… Read More »Tales from the DABC – January 2017
Alamexo Regular menu plus specials listed below 14-18th Feb, 5 p.m. till close * Filet de Res con Recado Negro, filet mignon seasoned with black… Read More »Valentines Day Dining 2017
Encore Bistro – If you’re headed to the Eccles Theater to enjoy the current run of Kinky Boots, check out Encore Bistro’s special menu for… Read More »Events: Encore Bistro, Spencer’s, For The Love Of Beer
Even Stevens Sandwiches – First, a special shout out to one of our Local Partner’s who today hit a huge menu milestone: one million sandwiches… Read More »Menu watch – January 2017
We took a month off from the roundup in December, because lets face it, you’re wallowing in a vat of egg nog and gravy. Or… Read More »Restaurant review roundup – January 2017
WTF: Wine, Theatre, Food! – Following a door busting sell out in 2016, WTF is back for its second year. Mixing art, food and wine,… Read More »Events: WTF, Finca, Cafe Trio
Christmas Eve The Aerie, Snowbird Four course menu 5-9 p.m. $59 Apex @ Montage, Deer Valley Four-course prix fixe $135 per guest, $45 for children… Read More »Christmas and New Years Dining 2016
Ever seethed at the latest best of awards? Recoiled in anger at the so called best this, and coveted that? Yip me too. Which is… Read More »State Of The Plate 2016
Black Sheep Cafe – Or to be more precise, Black Sheep At Epic Brewing Sugar House. Quite. To my mind this is the fourth overhauling… Read More »First look: Black Sheep Cafe Sugar House, Chile Tepin
Alamexo – Chef and owner Matt Lake is extremely passionate about chiles and their use in traditional Mexican cuisine. His newly created November chile festival… Read More »Menu watch – November 2016
“There is such a mystique and so much misinformation about chiles,” says chef/owner of Alamexo Matt Lake. “I’m always asked about how to shop for… Read More »Events: Alamexo, Caputo’s Chocolate Festival
Looking for Thanksgiving 2017 options? See the our 2017 Thanksgiving piece here: https://gastronomicslc.com/2017/11/05/thanksgiving-dining-2017/ The following info is from 2016: If the thought of spending hours… Read More »Thanksgiving dining 2016
Just in time for the weekend, the roundup has you covered for some dining inspiration. Here’s 20 opf the best from local writers, bloggers and… Read More »Restaurant review roundup – November 2016
Nearly ten years may have passed, but I still recall every vivid detail from one of the most enjoyable meals of my life. Operated under… Read More »Naked Fish No More
Black Sheep Cafe – Do you like great local beer? Do you enjoy creative Southwest cuisine? Like Sugar House? You probably don’t need to tick… Read More »New restaurants – October 2016
Spencer’s – Tonight (October 21st) enjoy a delicious looking menu over at Spencer’s steak house. The Vine Lore led wine pairing event promises a five… Read More »Events: Spencer’s, Veneto, Stanza, Caputo’s