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We’re gonna need a bigger boat. Maybe two. Clocking in at somewhere close to 20,000 words, and recapping the unveiling of more than 160 bars and restaurants that opened across Utah this year – I give you our end of year monster. Please do note that this Frankenstein is cobbled together from a variety of … Read more
Roll up, roll up. It’s time to rapidly run down the list of new, notable and next. In the year to date so far we’ve seen a whirlwind of openings – and it doesn’t look set to slow any time soon. Since the last recap in July there’s another three dozen or so places to … Read more
Café Latte is a classic. The term Cafe Latte was created in certain regions of Italy where American tourists frequented. The American travelers struggled with the bitter and richer flavors of espresso so warm milk was added to make a more palatable and sweeter drink. Two freshly brewed espresso shots, delicately topped with steamed milk … Read more
Alamexo Cantina – Now open in the 9th and 9th area and by all counts, doing great business, and for good reason. Alamexo Cantina aims to be the more casual and relaxed twin to it’s downtown sibling Alamexo. The menu is still built around owner Matt Lake’s refined take on regional Mexican specialties, but is … Read more