About New Yorker

Taqueria 27 - Argentine Shrimp over T27 Slaw topped with Cucumber-Mango Salsa & Cilantro Lime Crema on Flour (T27)

It’s A Wrap – May 2018

DABC licenses With the recent purging of staff complete at the Salt Lake Tribune, John T Nielsen kicked off May's DABC get together with a...
Tastemakers 2017 - crowd, sun setting

Events: Tastemakers 2018

In less than a month's time, Salt Lake Magazine’s annual Tastemakers bash returns to downtown SLC. Now into its eighth year running, this...
The New Yorker Interior - credit New Yorker

Cakebread Cellars Dinner

Cakebread Cellars Dinner with Dennis Cakebread Amuse Grilled Manouri Cheese Slide Ridge Honey and Toasted Marcona Almonds Cakebread Cellars Sauvignon Blanc, Napa Valley 2016 Maine Lobster Chowder Sweet...
SL Mag hop on tasting tour

Hop On Tasting Tour

Hop on The Tasting Tour and get your food on! Salt Lake Magazine is proud to announce the newest summer event full of fun, food,...
Tastemakers 2016 - Laziz Kitchen dishes

Events: Tastemakers 2017

Salt Lake Magazine's premier summer food event - Tastemakers - is back for 2017, and also it's seventh year. Apparently the de rigueur gift...
Current Oysters

Christmas and New Years Dining 2016

Christmas Eve The Aerie, Snowbird Four course menu 5-9 p.m. $59 Apex @ Montage, Deer Valley Four-course prix fixe $135 per guest, $45 for children 5-12 Brass Tag, Deer Valley Three-course prix fixe $50...
savor the summit main street 2015 zoom appetizer

Events: Tastemakers and Savor The Summit 2016

Tastemakers 2016 - Now in its sixth year, this two day event curated by Salt Lake Magazine is back again for 2016. The event, held...
tuna tartare bistro 222 slceats

Restaurant Review Roundup – January 2016

Bistro 222, Tuna Tartare. Credit, SLCeats . Got plans for the weekend yet? You do now. Check out this months restaurant review roundup, a compilation...