Utah fund offers up million dollar restaurant prize

R&R BBQ - three meat plate

Ever fancied yourself a would be Danny Meyer, a food tycoon extraordinaire in the making? Maybe you’ve got the details to the next big thing stashed away in your brain – just not the cash to covert calculations to concrete? If so, local equity fund Savory have exactly what you need… a cool million bucks … Read more

Utah restaurants still plagued by staff shortages

Tsunami - spicy masa roll

Following on from our August deep dive into the challenges facing the hospitality industry, little seems to be have changed for the beset sector. Indeeed if anything, things are actually trending worse for many restaurant operators. In that last article, I pointed out that many businesses had begun touting a hopeful $15 per hour wage … Read more

Pie ‘n’ beer, food truck and brewery battle, Summer sips and a ton more

Pie N beer 2018 (foxerinr)

Food truck and brewery battle returns to The Gateway Love food? Love beer? Love battles? Wait, scratch that last one. The battle in question here is in all ages friendly taste off between some of Utah’s best food trucks and brewers. Hosted at The Gateway in downtown SLC, last years event was a crazy runaway … Read more

Where to eat out this Easter Sunday in Utah 2019

Kentucky Hot Brown (Hub & Spoke Diner)

Next Sunday sees one of the bigger dining events of the year – Easter Sunday. Many restaurants up and down the Wasatch front put on grand spreads to enjoy; perfect for ending lent fasting (you have up something right?) and celebrating the holiday in style. All the following info provided directly by the restaurants in … Read more

Events: bacon and beer, Italian wines, anniversary celebrations and more

Avenues Proper - bone marrow (Avenues Proper)

Epic Casual Dining Tomorrow night (April 11th) head to this Midvale goto for a very special beer pairing dinner; the event features the great craft brews from locals SaltFire with, well, lots and lots of bacon. Dinner starts at 6.30 p.m. and cost is $55 ($40 food only). Menu as follows: Course one Baked potato … Read more