Ali Sabbah is the chef and owner of Mazza restaurant. Sabbah is known for his attention to detail and exceptional Levantine cooking.
After January’s semi-finalist nominations gave us all cause to raise a glass, this one should have us emptying the bottle. Mazza‘s Ali Sabbah has been… Read More »Mazza’s Ali Sabbah makes James Beard Award finals
You can’t get a drink in Utah they say. Or at the very least, you can’t get a real drink in Utah they’ll tell you.… Read More »Utah bar named one of the best in the country
It’s the time of the year that I usually put together the yearly run down of the dining scene – you can see previous years… Read More »State Of The Plate 2020
Restaurant closures First up, a quick look at this month’s restaurant casualties; remember we’re keeping a running tally of all the Covid-crushed businesses here too.… Read More »A sneak peak at new restaurants, sad closures and menu updates
After tabulating hundreds and hundreds of responses, and correcting oh so many spelling errors (you guys already started on the Christmas egg nog and brandies… Read More »Reader’s choice awards 2019 – the winners