Menu watch – January 2019

EJO Korean BBQ - spicy pork, cooked in the kitchen

If you’re new to our site this year, welcome aboard! And welcome to our first menu watch of the year. Each month we look at what’s happening across local restaurant …

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Menu watch – November 2018

BGR - Thanksgiving burger special (BGR)

BGR Amidst the continuing revamp of Sugar House, this relative newcomer is becoming part of the new fixture and fittings of the trendy area. December 18th sees the gourmet burger …

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Menu watch – August 2018

Manoli's - cherry sorbet topped with luxardo syrup and Solstice chocolate (Maonlis)

Cafe Niche Café Niche’s chef Andy Morrison’s Summer specials are a great way to beat the heat. These rotating three-course dinner menus are served nightly, Monday through Saturday from 4 …

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Menu watch – July 2018

Taste Of The Wasatch 2017 - Park City Culinary Institute desserts

Taste Of The Wasatch As promised last week, I’m excited to unveil the full and final menu for this years Taste Of The Wasatch. In case you needed any last …

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