Cast your vote – who’s the best in Utah?

>> Cast your votes here <<

I just wanted to remind you of our yearly reader’s choice awards – these are ongoing through the end of this month. I’d love for your input and vote on the best and brightest in our state. The very best burgers and bakers and burritos – and much much more. As a reader of Gastronomic SLC you’re savvier than most, let’s recognize the best out there.

You can complete as much or as little of the survey as you want – and the answers are processed anonymously via Google Forms. We won’t share your data with anyone else, heck, we don’t even record who you are – so vote away with freedom!

As well as unveiling the results in December, we also use the info to complete our annual State Of The Plate report looking back at a variety of surveys and contests through the year.

>> Cast your votes here <<

Stuart Melling

Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC.  I’m a multiple-award winning journalist and have written in myopic detail about the Salt Lake City  dining scene for the better part of seventeen years.

I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV.   Pause those credits, yep, that’s me! I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.    I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.   What they’re saying about me: “Not inaccurate”, “I thought he was older”, “I don’t share his feelings”.

Want to know more? This is why I am the way I am.