Blogs, podcasters, vloggers – you name it – we’ve got the last month’s worth of restaurant review coverage from locals all neatly bundled up and ready to while away the rest of your Monday with. Featured image above taken from the Heartbeat Nosh review of Del Mar Al Lago.
The Annex By Epic Brewing
Caputo’s Market And Deli (YouTube)
Fire Wood Fired Pizza
La Table Crepes
Maddox Ranch House
Maxwell’s East Coast Eatery
Millcreek Cafe And Eggworks
The Mouse Trap
Ogden’s Own Distillery (podcast)
The Red Food Truck
The Roof Restaurant
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC and The Utah Review; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.
I’m a multiple-award winning journalist and have covered the Utah dining scene for more than a decade. I’m largely fueled by Uinta Cutthroat, alliteration and the use of too many big words I don’t understand. I ate all the pies.