Events: Oasis Cafe, Eat Drink SLC, Under Current

Oasis Cafe Patio with Diners
Oasis Cafe

Oasis Cafe * – Wondering who might be open during July’s two big holidays – look no further than the tranquil (see: someone else dealing with the chaos of cooking and cleanup) climes of Oasis Cafe. This year the restaurant will open for brunch on July 4th, serving from 8 a.m. until 4 p.m.

Also on Friday July 24th Oasis will serve brunch from 8 a.m. followed by lunch from 2:30 p.m. and dinner from 5 p.m. until 10 p.m. “Last year was our first time we’ve ever been open for dinner on the 24th,” said General Manager Will Keesen. “We are bringing it back by popular demand. Dinner under the stars on the moonlit patio is a favorite with locals wanting to avoid the crowds.”

151 500 E, Salt Lake City, UT 84102
(801) 322-0404
www.oasiscafeslc.com

eat drink slc 2014 logo

Eat Drink SLC * – Following on from last week’s preview of Eat Drink SLC, we now have a little more detail on this inaugural celebration of SLC’s fine food and wine scene.

First up, some information on what food you can expect to be gobbling up in the cool shade of Tracy Aviary:

Forage – Perogi with duck egg

J Wong’s Asian Bistro – Pork belly sliders

The Annex By Epic – Watermelon carpaccio

Finca – Shrimp ceviche

Avenues Proper – Spicy chicken sandwich

3 Cups – Almond ricotta cake

And of course, lots more still to be announced from the likes of Copper Onion, Whiskey Street, Provisions and many others. A final note is that each ticket comes with ten drinks coupons affording you sips from the plethora of wineries, breweries and distilleries on hand. Which ever way you skin it, the ticket is looking like a bargain. Be sure to buy tickets before they sell out. Capacity is limited to just 500.

under current bar
Under Current bar area

Under Current – On Wednesday July 8th, hit up SLC’s newest, in vogue and trendiest bar and sample the wines of Road 31 Wine Co. Wine maker Kent Fortner will be on hand to guide guests through a tasting of his hand crafted wines (Road 31 and Tricycle Wine Co.) while chef Logen Crew will offer a selection of small bites.

The tasting begins at 6:00 p.m. and is priced at $55 per person. Availability is very limited and reservations should be made via email to: amanda@currentfishandoyster.com

270 S 300 E, Salt Lake City, UT 84111
www.undercurrentbar.com

* Gastronomic SLC is a proud local partner of Oasis Cafe and Eat Drink SLC.

This site is 100% free of intrusive third party ads through the generous headline sponsorship by The Gateway - SLC's premier entertainment destination.

This article may contain content provided by one of our Partners or Sponsors. These are some of the best businesses in Utah. The current businesses we work with include: Alamexo, The Angry Korean, Avenues Proper, BGR, Bourbon House, BTG Wine Bar, Caffe Molise, Cafe Niche, Campos Coffee, Current Fish & Oyster, Desert Edge Pub, Kyoto, Feldman's Deli, Log Haven, Oasis Cafe, Proper Burger, Proper Brewing Co, Punch Bowl Social, Saffron Valley, SLC Eatery,Stanza Italian Bistro, Taqueria 27, Vine Lore, Whiskey Street, White Horse. For a list of all our past relationships and timelines, please see our historical partnerships page.

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