I have tried as many places as possible from the chain food fare of Johnny Carino’s through to long established independant Rino’s right on to the trendy hipness of Michelangelo’s in Sugarhouse. So far none has come close to the epicurean heights of back home.
Will Lugano be my Italian goto place in SLC?
I’ve tasted spuds ranging from too hard, not crispy enough, too oily all the way through to totally flavourless. After a few years of hard work (and spending too much in restaurants), I think I have perfected the art of roasting spuds.
Ladies and gents, I give you perfect rosemary roasted potatoes!
Evening restaurant review.
A couple of Saturdays ago I got my Christmast present from Wen – a trip to Metropolitan. Often lauded as one of SLC’s premier dining locations we have been meaning to go for quite some time.