Restaurant review roundup – January 2017
We took a month off from the roundup in December, because lets face it, you’re wallowing in a vat of egg nog and gravy. Or was that just me. Anyway, …
Utah's oldest online food magazine – always 100% free
We took a month off from the roundup in December, because lets face it, you’re wallowing in a vat of egg nog and gravy. Or was that just me. Anyway, …
Even Stevens – Vegans and vegetarians alike might want to check out these new items. The Jackfruit Torta ($7.95, jackfruit carnitas, pepitas, guacamole, salsa morita, radish, cilantro, lettuce, pickled onions, …
Proper Pub and Proper Burger – In March I wrote a brief preview of these two new operations for Utah Stories. Shortly after that I also attended a soft opening …