Utah's biggest and oldest food magazine – got news? Call us (385) 429-0650
Hot on the heels of our recent readers choice awards, I bring you my favorite way to end the year – the sixth annual State Of The Plate; a look back over 2021 and what was hot, what was tepid and what I reckon will soon be whistling on the stove. You can see previous … Read more
Curbside and drive thru updates Here are the latest updates and additions hitting restaurants right now; remember to check our master list of curbside restaurants – the biggest and most updated in town! Don’t forget our delivery and drive through lists too. Provisions – The Millcreek New American spot has launched this new menu which … Read more
Rico Cocina Y Tequila Bar Hungry now? I know I am. The pictures above come from the imminent updates headed to Frida Bistro; started by Rico Foods’ Jorge Fierro 8 years ago, Frida was perhaps the first big name in town to really push the envelope of Mexican cuisine. Eight years is a long time … Read more
Wasatch Mountain Table Series – A popular escape from the summer heat returns for the 2016 season next week. Taking place on the lawn at The Inn on July 3rd, July 24th, August 6th and September 4th – each dinner offers a unique experience. The multi-course meals are served al fresco alongside Big Cottonwood Creek … Read more