Events: Current, Stanza, Avenues Proper, Meditrina, Manolis, Central 9th

Meditrina: shrimp with cheddar grits

Current Fish And Oyster This Tuesday, Domaine Riefle Wines provide the feature pours for a five course dinner at this downtown SLC seafood hotspot. The 160 year old family winery will be pared with a varied menu from Current’s chef Alan Brines. The April 17th dinner beings at 7.00 p.m. and is priced at $70. … Read more

News: New restaurants around SLC – March 2015

bosatch burger h&d bbq

Who doesn’t love something bright, shiny and new? Grumps, that’s who. And I know you guys aren’t grumps. So join me in this semi-regular piece covering some of the more interesting openings and upcomings on the SLC restaurant scene. Grumps, this is your formal warning to close your browser here please. Everyone else, lets get … Read more