New restaurants – January 2018

Slapfish - lobster grinder. Credit Slapfish

Avenues Bistro – Up in the Avenues, Kathie Chadbourne’s local bistro was recently acquired by the team behind downtown SLC’s Fireside On Regent. With chef Michael Richey now at the helm the menu has been given a fresh lick of flavor; dishes like moules frites and trout almondine nod heavily to a classic French bistro … Read more

New restaurants – October 2017

Alamexo - chorizo and potato flautas

Alamexo Cantina – Now open in the 9th and 9th area and by all counts, doing great business, and for good reason. Alamexo Cantina aims to be the more casual and relaxed twin to it’s downtown sibling Alamexo. The menu is still built around owner Matt Lake’s refined take on regional Mexican specialties, but is … Read more

Restaurant review roundup – June and July 2017

Black Sheep Cafe. Credit Slug Mag and Talyn Sherer.

Seeing as the roundup took a brief hiatus last month because I forgot of extenuating and important circumstances, this months sees a double edition; a bumper crop of restaurant reviews and profiles from print press, online writers and podcasters around Utah. Get ready for the weekend and dive into the following 35+ pieces: Reviews Antica … Read more

Tales from the DABC – February 2017

The burger at 5 Seeds in Park City. Now approved to serve beer and winepark city.

Want to get a glimpse into what’s upcoming, new and potentially delicious? The monthly DABC meeting is usually good for a few morsels to chew on. Items of interest from this months meeting include: Club Licenses No new club licenses are to to be entertained for the time being sadly; ostensibly until more concrete details … Read more