As restaurants re-open in Utah, what can you expect from dining out?

Whiskey Street - bacon wrapped meatload and cider

Cards on the table time. I’ve been in self imposed lockdown since roughly March 12th now, and if I’m brutally honest I’m more than happy to keep myself holed up for the time being. That mountain peak-esque infection rate graph is wayyyy too rich a gamble for my money; and that’s saying something, I’m a … Read more

It’s a wrap – September 2017

Fireside On Regent - pizza

Mountain West Cider – Announced in the last month, the new Desolation Prickly Pear Hard Cider from Utah’s only hard cider brewery, should now be widely available in Utah DABC stores. Personal note, I think this is their best creation yet. Mountain West continues to donate a portion of the proceeds from the sale of … Read more

Valentine Dining Salt Lake City 2015

finca menu at new location

Much like half price sushi (also see: discount parachutes) – I’d normally advise you to run away as fast as you can from a restaurant on Valentines Day. As one of the busiest days in a restaurant’s calendar, it’s unsurprising that both kitchen and service staff can be stretched thin – at times making for … Read more

Food Truck Rally, URA Awards, Stroll Of Park City

draper food truck rally

Tomorrow, Draper welcomes a new Whole Foods to the neighborhood. Most notably, the 35,000 square foot store will be the first Whole Foods to operate an in-house creamery (Scoop Creamery) – dedicated to fresh, hand-packed ice cream with 30 flavors. To launch the event the store have arranged a food truck rally, comprising some of … Read more